SPICY GARLIC HOT WINGS
Kikkoman Soy Sauce and Kikkoman Rice Vinegar are seasoned with hot chili and sesame oils for a scrumptious sauce.
Provided by Kikkoman
Categories Trusted Brands: Recipes and Tips Kikkoman
Yield 16
Number Of Ingredients 12
Steps:
- Heat over to 400 degrees F. Bake chicken wings on a nonstick baking sheet for 20 minutes, drain liquid. Turn wings over and bake for an additional 25 minutes until done and lightly browned.
- In the meantime put hot chili oil in a small saute pan. Add ginger, garlic, and green onions. Saute for 3 minutes, turn saute pan heat down to low and add in the rice vinegar, sugar, sesame oil, and cilantro. Stir well to combine.
- In a small bowl mix cornstarch and water, pour into sauce pan with vegetable. Stir together and heat until it thickens, about 5 minutes. Place cooked wings in a large bowl, toss with the thickened sauce.
Nutrition Facts : Calories 88.3 calories, Carbohydrate 1.9 g, Cholesterol 24.1 mg, Fat 4.5 g, Fiber 0.1 g, Protein 9.4 g, SaturatedFat 1 g, Sodium 334 mg, Sugar 1.2 g
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Szabolcs Szilva
[email protected]These wings are amazing! I've made them several times and they're always a hit.
Manisha Chauhan
[email protected]I'm not sure what I did wrong, but my wings didn't turn out crispy at all. They were still tasty, but not what I was hoping for.
Jake Smith
[email protected]I would give this recipe a 5 out of 5 stars. The wings were crispy, juicy, and had the perfect amount of spice.
Stephen Mcdonagh
[email protected]These wings were the perfect appetizer for my party. Everyone loved them!
Bendy tube gaming
[email protected]I'm not a big fan of spicy food, but these wings were surprisingly mild. I really enjoyed them!
Alex Flygare
[email protected]I used chicken thighs instead of wings and they turned out great! The sauce is amazing.
Andrew Dean
[email protected]These wings were so good! I will definitely be making them again.
aikur htiffirg
[email protected]The wings were a little dry, but the sauce was delicious. I would try this recipe again, but I would cook the wings for a shorter amount of time.
Junior Fairweather
[email protected]These wings were easy to make and turned out amazing! My family loved them.
MD Arafat Khan
[email protected]I followed the recipe exactly and the wings came out great. The only thing I would change is to add more garlic.
Fanny Grodzicka
[email protected]The wings were delicious! The sauce was a perfect blend of spicy and sweet. I would definitely recommend this recipe.
K Bokati
[email protected]I love spicy food, but these wings were too hot for me. I could only eat a few before I had to stop. But my husband loved them!
ThankGod Chukwudi
[email protected]These wings were a hit at my party! They were perfectly crispy and the sauce was flavorful and had just the right amount of heat. I'll definitely be making these again.