SPICY GARLIC ROSEMARY SHRIMP
Provided by Food Network
Time 13m
Yield 4 servings
Number Of Ingredients 7
Steps:
- To a large skillet, add olive oil and garlic slices and cook over moderate heat until golden. Remove garlic chips.
- To the skillet, add rosemary, pepper flakes, and shrimp, and cook, stirring, until just cooked through, about 3 minutes. Season with salt and pepper, to taste, and transfer to serving dish. Squeeze some lemon juice over shrimp.
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Me Concepcion
m-concepcion17@hotmail.comOverall, I enjoyed this dish. The shrimp were cooked well and the sauce was flavorful. I would definitely make it again.
Ergysi.sheshi Sheshi
e_sheshi@yahoo.comThis dish was a bit too bland for my taste. I would recommend adding more spices.
demon Familie
demon93@gmail.comI added some chopped sun-dried tomatoes to the sauce and it gave it a nice tangy flavor.
Micheal Mwebe
mwebe_micheal@yahoo.comI will definitely be making this dish again. It's a keeper!
tossy gift
g-tossy19@hotmail.comThis dish is perfect for a quick and easy weeknight meal.
M Wiggins
mw@yahoo.comI used a different type of chili pepper and it gave the dish a nice smoky flavor.
Lewis Weilenman
weilenman@yahoo.comNot a fan of rosemary, so I omitted it from the recipe. The shrimp still turned out great!
Victor Aderinsola
a-victor38@yahoo.comEasy to follow recipe with great results. The shrimp were tender and flavorful. I served it over rice and it was a perfect meal.
Alex McGee
a.mcgee@gmail.comThe sauce was a bit too spicy for my taste, but the shrimp were cooked well. Overall, it was a good dish.
Enarma Tian
e_tian38@gmail.comFollowed the recipe exactly and it turned out great! The shrimp were juicy and the sauce was rich and flavorful. Would recommend to anyone who loves shrimp.
yourgboy laine
yourgboylaine68@aol.comThis dish was a hit with my family! The shrimp were cooked perfectly and the sauce was flavorful and delicious. I will definitely be making this again.