SPICY GRILLED EGGPLANT
This is a favorite. Perfest as a side dish, on a plate of antipasta or tossed with pasta. This recipe and picture was published in Taste of Home (2010).
Provided by G F
Categories Vegetable Appetizers
Time 30m
Number Of Ingredients 4
Steps:
- 1. Brush eggplant slices with oil on both sides. Drizzle with lime juice; sprinkle with Cajun seasoning. Let stand for 5 minutes.
- 2. Grill eggplant, covered, overhigh heat or broil 4 in. from the heat for 4-5 minutes on each side or until tender.
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Rene Vos
[email protected]I'm going to make this recipe for my next dinner party.
Anna Manhire
[email protected]This recipe looks delicious!
Faizan karim
[email protected]I can't wait to try this recipe.
Rohoul Amin
[email protected]This recipe is perfect for a summer cookout.
dimitrescuhrt
[email protected]I'll be making this recipe again and again.
Mubashir Ishaq
[email protected]This recipe is definitely a keeper.
Nilantha Sampath
[email protected]I'm not a big fan of eggplant, but this recipe changed my mind.
Milor M Maharjan
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Walter
[email protected]I would have liked the recipe to have more detailed instructions.
Felicia Rock
[email protected]I followed the recipe exactly and the eggplant turned out perfect. Thanks for sharing!
Valt Aoi
[email protected]This recipe was a bit too bland for my taste.
Anita Ishaya
[email protected]The flavors in this dish are amazing. I highly recommend it.
katri katrina
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Ibrahim Ssegawa
[email protected]This recipe is a great way to use up leftover eggplant.
kishwer ali
[email protected]The eggplant was a little too spicy for me, but the rest of the family loved it.
Sania Boota
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight meal.
Angélique E. Bailey
[email protected]This grilled eggplant recipe was a hit! The flavors were incredible and the eggplant was cooked to perfection. I'll definitely be making this again.