SPICY GRILLED FISH FILLETS
Indian flavors and grilled fish. I use a George Forman grill. If you use a regular grill lay out foil first.
Provided by Arimaeis
Categories Tilapia
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Pat fish dry.
- In small bowl mix together the garlic, garam masala, chili powder, turmeric, salt, oil and lemon juice.
- Baste the fish evenly all over with mixture.
- Grill fish for 10 minutes basting often.
- Serve hot.
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Maxwell Kimutai
[email protected]This recipe was a disappointment. The fish was overcooked and the spice rub was bland.
Md Shahareia
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy grilled fish recipe.
Keiver Gomez
[email protected]This recipe is a great way to add some flavor to your grilled fish. The spice rub is easy to make and the fish cooks quickly and easily. I served it with grilled vegetables and it was a delicious and healthy meal.
Mike Raymond
[email protected]Not bad.
Stephens Bassaw
[email protected]This recipe is a great way to change up your grilled fish routine. The spice rub is flavorful and gives the fish a nice kick. I served it with grilled pineapple and it was a delicious and healthy meal.
Abdurrehman khan
[email protected]The fish was a bit dry, but the spice rub was tasty.
Bijay Khadayat
[email protected]I love grilled fish, and this recipe did not disappoint. The spice rub was perfect and the fish was cooked to perfection. I will definitely be making this again.
Caroline Ngauru
[email protected]This recipe is a great way to add some spice to your grilled fish. The spice rub is easy to make and the fish cooks quickly and easily. I served it with rice and grilled vegetables and it was a hit with my family.
Sajid Azeem
[email protected]Meh.
Jhena Tanggo
[email protected]I found this recipe to be very easy to follow. The fish cooked quickly and evenly, and the spice rub was simple to make. The end result was a delicious and flavorful meal.
Mc Mickyman
[email protected]Absolutely delicious! The fish was moist and flavorful, and the spice rub gave it a nice kick. I will definitely be making this again.
japhet matimbe
[email protected]The fish was cooked well, but the spice rub was a bit too spicy for my taste. I would recommend using less chili powder next time.
surak Kumar
[email protected]This grilled fish recipe is a keeper! The fish was cooked perfectly and the spice rub added just the right amount of heat. I served it with grilled vegetables and it was a delicious and healthy meal.