SPICY LEMON AND PAPRIKA AIOLI
Make and share this Spicy Lemon and Paprika Aioli recipe from Food.com.
Provided by kiwidutch
Categories Sauces
Time 10m
Yield 1 3/4 cups
Number Of Ingredients 5
Steps:
- Combine all ingredients in small bowl; whisk to blend.
- Season aioli to taste with salt and pepper.
- (Can be made 1 day ahead. Cover and refrigerate.).
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Thomas Allen
[email protected]This aioli is the perfect addition to any sandwich or wrap. It adds a delicious burst of flavor.
Mani Butt
[email protected]I love making this aioli ahead of time and keeping it in the fridge. It's always a hit at parties.
Tevita Vaka
[email protected]I'm allergic to garlic, so I omitted it from this recipe. It still turned out great!
Payso Buckz
[email protected]This aioli is so easy to make and it tastes amazing! I'll definitely be making it again.
Brad Pitt
[email protected]I love the combination of lemon and paprika in this aioli. It's so refreshing and flavorful.
David Pangbourn
[email protected]This aioli is a bit too spicy for my taste. Next time I'll use less cayenne pepper.
Madundu Demiano
[email protected]I followed the recipe exactly and my aioli turned out perfect. It's so creamy and flavorful.
Qasim Mastoi
[email protected]I'm not sure what I did wrong, but my aioli turned out too runny. I think I might have added too much lemon juice.
Abdu Jemal
[email protected]I made this aioli for a party and it was a huge hit! Everyone loved it.
Willem Strydom
[email protected]I couldn't find paprika at my local grocery store, so I used smoked paprika instead. It turned out great!
Aubrey Daniel
[email protected]This aioli is so versatile! I've used it as a dip for vegetables, a spread for sandwiches, and even as a marinade for chicken.
Ali aijaz
[email protected]I was a bit hesitant to try this aioli because I'm not a huge fan of lemon, but I was pleasantly surprised. The lemon flavor is perfectly balanced by the other ingredients.
Owahab Ali
[email protected]I love that this recipe uses simple, everyday ingredients. It's so easy to make, and it tastes amazing.
Juan Carlos Morales
[email protected]This aioli is a delightful blend of flavors and textures. The paprika adds a subtle smokiness that pairs perfectly with the lemon and garlic.