Spice up your tuna fish with this easy modified recipe that one of my student's families made for me - authentic Mexican! Serve with tortilla chips.
Provided by AMYB9
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- Mix tuna, peas, chipotle peppers, mayonnaise, dried minced onion, garlic salt, and black pepper in a bowl until thoroughly combined.
Nutrition Facts : Calories 47.4 calories, Carbohydrate 3 g, Cholesterol 5.4 mg, Fat 1.6 g, Fiber 0.9 g, Protein 5 g, SaturatedFat 0.3 g, Sodium 95.9 mg, Sugar 1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Abid ur rehman
[email protected]This tuna salad is a great way to use up leftover tuna. I usually have a can or two of tuna in my pantry, so this is a perfect way to use it up.
Alyssa Marie
[email protected]I'm not a huge fan of tuna salad, but this Mexican version is really good. The spices and the black beans and corn give it a really unique and flavorful taste.
Md Yasin Ali
[email protected]This tuna salad is a great option for a healthy and filling lunch. It's also a great way to get your kids to eat more fish.
Tonny Ncube
[email protected]I love the spicy flavors in this tuna salad. It's the perfect amount of heat without being too overwhelming.
Aretha Pagel
[email protected]This recipe is a great way to use up leftover tuna. I usually have a can or two of tuna in my pantry, so this is a perfect way to use it up.
zeeshan Virk
[email protected]I'm always looking for new and exciting ways to make tuna salad, and this Mexican version definitely fits the bill. It's a great way to change up your usual tuna salad routine.
Letisja Vathi
[email protected]This Mexican tuna salad is a healthy and delicious way to get your daily dose of protein and omega-3 fatty acids.
collen mathiba
[email protected]I love how easy this recipe is to make. It's perfect for a quick and easy lunch or dinner.
Zimad Haq
[email protected]This is the best tuna salad I've ever had! The combination of flavors is perfect, and the salad is so creamy and delicious.
Laila Malik
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. I usually serve it with tortilla chips or crackers, and it's always a hit.
Nasra Abdi
[email protected]I'm not a huge fan of tuna salad, but this Mexican version is really good. The spices and the black beans and corn give it a really unique and flavorful taste.
Norica de Klerk
[email protected]This Mexican tuna salad recipe was a total hit with my family! They loved the spicy flavors and the creamy texture.
MD ShaWon Vai
[email protected]This tuna salad is a great way to use up leftover tuna. I usually make a big batch of tuna salad on Sunday, and then I eat it throughout the week on sandwiches, salads, and crackers.
Kush mikoo
[email protected]I love this recipe because it is so easy to make. I always have the ingredients on hand, so I can whip up a batch of this salad in no time.
shuvo pakhi
[email protected]This Mexican tuna salad is a flavorful and refreshing dish. The combination of tuna, black beans, corn, and spices creates a delicious and satisfying salad that is perfect for a light lunch or dinner.