SPICY NUT MIX
Fresh curry leaves, found in Indian markets and specialty produce stores, add a tart, aromatic flavor to this mix. They may be omitted, if unavailable.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 5 cups
Number Of Ingredients 11
Steps:
- Heat the oil in a small skillet set over medium heat until very hot but not smoking, about 1 minute. Add the mustard and coriander seeds, and heat until mustard seeds crackle, about 2 minutes. Add the curry leaves; stir to combine. Add cashews, almonds, turmeric, and cayenne pepper. Increase heat to medium high. Use a flat spatula to stir and turn over the ingredients, combining the flavors and toasting the nuts evenly, about 10 minutes.
- Remove from heat, and add the lemon juice, cilantro, and salt. Nuts may be served warm or at room temperature. The mix may be made a day in advance and kept at room temperature in an airtight container.
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Okt Jona
[email protected]This recipe looks way too complicated. I'm not going to bother.
Ricardo Brown
[email protected]I'm not a fan of nuts, but this recipe sounds interesting. I might give it a try.
Zeina Mohamed
[email protected]I'm not sure about the combination of sweet and spicy, but I'm willing to give it a try.
Khansaab Wazir
[email protected]I can't wait to try this recipe. It looks like the perfect snack for my next party.
Bright Obeng
[email protected]I'm always looking for new and easy snack recipes. This spicy nut mix is definitely going on my list!
Alina Akhter
[email protected]I'm allergic to peanuts, so I substituted sunflower seeds instead. The nut mix still turned out great!
Anke Froh
[email protected]I followed the recipe exactly, but my nuts didn't turn out as crispy as I would have liked. I think I might have roasted them for too long.
Aali Malik
[email protected]These nuts are a little too spicy for my taste, but I still enjoyed them. I think I'll try making them with less cayenne pepper next time.
ahmed zisan
[email protected]I'm not a huge fan of spicy food, but these nuts are the perfect balance of sweet and heat. I can't get enough of them!
Mr Schematic
[email protected]These nuts are the perfect snack for road trips. They're filling and satisfying, and they help me stay awake on long drives.
Usman Khizar
[email protected]I love how easy this recipe is to make. I always have the ingredients on hand, so I can whip up a batch of these nuts whenever I want.
Reyking King
[email protected]These nuts are the perfect combination of sweet and spicy. I can't stop eating them!
Sajid Maseeh
[email protected]I made this spicy nut mix for a party last weekend, and it was a huge success. Everyone loved them!
Amerigo Hills
[email protected]These nuts are so good! I love the sweet and spicy flavor. They're the perfect snack for when I'm craving something crunchy and flavorful.
Anayat Rehman
[email protected]I've made this spicy nut mix several times now, and it's always a hit. The combination of sweet and spicy is addictive, and the nuts are roasted to perfection. I highly recommend this recipe!
Biru Lopchan
[email protected]This spicy nut mix is the perfect snack for a party or a road trip. It's easy to make and can be tailored to your own taste preferences. I added a little extra cayenne pepper for a bit of a kick, and it was delicious!