SPICY ONION RINGS

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Spicy Onion Rings image

My mom used to make these when I was growing up. We rarely fry things in our house these days, but these are so yummy that we have to make them on occasion! These have just a slight spicy flavor...enough to make these onion rings unique!

Provided by Dine Dish

Categories     Onions

Time 24m

Yield 4 serving(s)

Number Of Ingredients 7

vegetable oil (for frying)
1 large vidalia onion
2 cups any brand complete pancake mix
1 cup beer
1 teaspoon paprika
1 teaspoon chili powder
1/2 teaspoon ground cayenne pepper

Steps:

  • Heat approximately one inch vegetable oil over medium high heat.
  • Test the oil by putting a small cube of bread into the oil.
  • If it turns brown after half a minute, the oil is ready.
  • Cut the ends off the onion and peel the outer layers.
  • Cut the onion into 3/4 inch slices and separate into rings.
  • Mix together the pancake mix and beer.
  • Add the paprika, chili powder and cayenne pepper to the mix.
  • Take 5-6 of your "rings" and coat the rings of onion in the batter then fry for approx 5 minutes until both sides are golden brown.
  • Turn over once during the frying process so both sides are cooked.
  • Remove from oil and place on paper towels to drain.
  • Season the onion rights with salt while they are still hot.
  • Repeat until the rings are all fried.

Md Mahinbd
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These onion rings are the best I've ever had!


Tara Speegle
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Yum!


Shahid Khokaral122
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These onion rings were amazing! The batter was light and crispy, and the onions were perfectly cooked. I'll definitely be making them again soon.


Sanjida Sahin
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These onion rings were a bit too greasy for my taste, but they were still pretty good. I'll try making them again with a different type of oil.


Nakano
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I'm not a fan of onion rings, but I tried these because my friends raved about them. I was pleasantly surprised! They were crispy and flavorful, and the spice level was perfect.


Zavion Morris
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These onion rings were a bit too spicy for me, but they were still really good. I'll definitely be making them again, but I'll use less cayenne pepper next time.


shem snow
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I was a bit hesitant to try these onion rings because I'm not a big fan of spicy food. But I'm glad I did! They were delicious and the spice level was just right.


Maseko Mack
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These onion rings were easy to make and turned out great! The batter was light and crispy, and the onions were perfectly cooked.


Md Bari
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I love spicy food, so I was really excited to try these onion rings. They didn't disappoint! They were perfectly crispy and the spice level was perfect.


Abiezer Serrano
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These onion rings were a hit at my party! They were crispy and flavorful, with just the right amount of spice. I'll definitely be making them again.


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