SPICY PEACH-GLAZED PORK CHOPS
Sweet and spicy boneless pork chops made with a special sauce that includes peach preserves and white wine.
Provided by Annacia
Categories Pork
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a small bowl, mix together the peach preserves, Worcestershire sauce, and chile paste.
- Rinse pork chops, and pat dry.
- Sprinkle the chops with ginger, cinnamon, salt, and pepper.
- Heat oil in a large skillet over medium-high heat. Sear the chops for about 2 minutes on each side. Remove from the pan, and set aside.
- Pour white wine into the pan, and stir to scrape the bottom of the pan.
- Stir in the peach preserves mixture.
- Return the chops to the pan, and flip to coat with the sauce.
- Reduce heat to medium low, and cook the pork chops for about 8 minutes on each side, or until done.
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Islamic Boy
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always cooked perfectly and the glaze is delicious. I like to serve it with roasted sweet potatoes and a green salad.
Muhammad Rafiq
[email protected]This is one of my favorite pork chop recipes. The glaze is so easy to make and it really adds a lot of flavor to the pork chops. I always get compliments when I serve this dish.
Rodwels Marcy
[email protected]I love this recipe! The pork chops are always tender and juicy, and the glaze is so flavorful. I usually serve it with mashed potatoes and roasted vegetables.
Kenya Houser
[email protected]This was a great recipe! I followed it exactly and the pork chops turned out perfectly. The glaze was delicious and the pork was cooked through but still moist. I will definitely be making this again.
Funiii lol
[email protected]I made this recipe last night and it was delicious! The pork chops were cooked perfectly and the glaze was flavorful and slightly spicy. I served it with roasted potatoes and green beans, and it was a hit with my family.
Qamar Raza
[email protected]This recipe is a keeper! The pork chops were so tender and juicy, and the glaze was amazing. I will definitely be making this again and again.
Boss B
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always cooked perfectly and the glaze is delicious. I like to serve it with roasted sweet potatoes and a green salad.
Caro Alme
[email protected]This is one of my favorite pork chop recipes. The glaze is so easy to make and it really adds a lot of flavor to the pork chops. I always get compliments when I serve this dish.
Ruman Serniyabat
[email protected]I love this recipe! The pork chops are always tender and juicy, and the glaze is so flavorful. I usually serve it with mashed potatoes and roasted vegetables.
The_man
[email protected]This was a great recipe! I made it for a dinner party and everyone raved about it. The pork chops were juicy and flavorful, and the glaze was the perfect balance of sweet and spicy. I will definitely be making this again!
Zenande Gcabashe
[email protected]I followed the recipe exactly and the pork chops turned out perfectly. The glaze was delicious and the pork was cooked through but still moist. I served it with roasted potatoes and green beans, and it was a hit with my guests.
Mikann Tyndale
[email protected]My family loved this recipe! The pork chops were tender and juicy, and the glaze was flavorful and slightly spicy. I will definitely be making this again.