SPICY PECAN CHEESE WAFERS
These cheese wafers are a big hit wherever I take them.
Provided by Beth Henry
Categories Cheese Appetizers
Time 30m
Number Of Ingredients 6
Steps:
- 1. Preheat the oven to 350 degrees. Mix cheese and butter on medium speed with an electric mixer until well blended.
- 2. Sift flour with salt and cayenne pepper. Stir pecans into the flour mixture. Add to the cheese and butter mixture and mix until a ball of dough forms.
- 3. Divide the dough into four or five parts and roll each part into a log about the diameter of a quarter. Wrap each log in waxed paper and chill in the fridge for at least two hours or up to two weeks. Logs can also be frozen for up to three months.
- 4. When ready to bake slice the logs in 1/4 inch slices and place on parchment lined cookie sheets or plain cookies sheets that have not been greased. Bake at 350 for 10-12 minutes. Do not allow to get too brown. Cool for about 2 minutes before removing to racks to cool.
- 5. These are delicious served as an appetizer or with tomato soup.
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Mr kifoo Khan
[email protected]I love the way these wafers look. They're so festive and colorful.
martha cecilia Torres
[email protected]These wafers are the perfect snack for a road trip. They're easy to pack and they're not too messy.
Sudip Pariyar
[email protected]I'm so glad I found this recipe. These wafers are the perfect way to use up leftover cheese.
Maci Patterson
[email protected]These wafers are the perfect appetizer for a dinner party. They're easy to make and they're always a hit with my guests.
Imran Ellahi
[email protected]I love that these wafers are made with real cheese. It gives them a much better flavor than the store-bought wafers.
Sadia Salifu
[email protected]These wafers are so addictive! I can't stop eating them. They're the perfect snack for a party or a movie night.
Waleed palli
[email protected]I've never made cheese wafers before, but these were so easy to make. I'm definitely going to be making them again.
ernest chikoti
[email protected]These wafers are the perfect combination of sweet and savory. I love the way the pecans add a little crunch.
Halima Mohamud
[email protected]I'm always looking for new recipes to try and these wafers definitely fit the bill. They're unique and delicious.
Deliah Mckenna
[email protected]I made these wafers for my kids and they loved them! They're the perfect after-school snack.
Afshan Mahar
[email protected]These wafers are the perfect finger food for a party. They're easy to eat and they're not too messy.
Aditya Mulla
[email protected]I love that these wafers are made with whole wheat flour. It gives them a nice nutty flavor and makes them a little healthier.
Deka Adow
[email protected]These wafers are so easy to make, I can whip them up in no time. They're also really versatile. I've used different types of cheese and nuts, and they've always turned out great.
Angela Varnado
[email protected]I've made these wafers several times now and they're always perfect. They're the perfect appetizer or snack. I highly recommend them!
George Fuson
[email protected]I'm not a big fan of spicy food, but these wafers were just the right amount of heat for me. They have a nice kick, but they're not overwhelming.
shawaiz ahmad
[email protected]I made these wafers for a party last weekend and they were a huge hit! Everyone loved them. They're so addictive, it's hard to stop eating them.
Umbreen Khan
[email protected]These spicy pecan cheese wafers are absolutely delicious! They're the perfect combination of sweet, savory, and spicy. I love that they're so easy to make, too. I'll definitely be making these again and again.