SPICY PENNE A LA VODKA
Provided by Valerie Bertinelli
Categories main-dish
Time 50m
Yield 4 servings
Number Of Ingredients 15
Steps:
- Bring a large pot of salted water to a boil.
- Combine the Marinara, cream, vodka and red pepper flakes in a medium saucepan. Bring to a boil over medium-high heat, then reduce the heat and simmer briskly until slightly thickened, about 10 minutes. Whisk in the Parmesan and take off the heat.
- Meanwhile, cook the penne according to the package directions. Drain and add to the sauce, tossing to coat. Serve the pasta topped with basil leaves and additional Parmesan.
- Heat the olive oil in a large saucepan over medium heat. Add the garlic and cook, stirring frequently, until it just turns golden, 3 to 4 minutes. Add the tomatoes, Italian seasoning, basil, 1 teaspoon salt and a few grinds of fresh pepper. Bring to a simmer and cook, stirring occasionally, for 7 minutes. Take off the heat and stir in the butter until melted. Add salt and pepper to taste.
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Demetre Dudu
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I highly recommend it.
Katelyn Omally
[email protected]This dish was amazing! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Konke Tunzi
[email protected]I was disappointed with this recipe. The sauce was too thick and the pasta was undercooked. I wouldn't make this again.
Ema Haidar
[email protected]This recipe was easy to follow and the dish turned out delicious. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely make this again.
Pawn Kumar
[email protected]This was my first time making penne a la vodka, and it turned out great! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely make this again.
Railyn Delgado
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I highly recommend it.
Arshadkhan370 Khan
[email protected]This dish was amazing! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
George Davis
[email protected]I was disappointed with this recipe. The sauce was too thick and the pasta was undercooked. I wouldn't make this again.
Sadiq Ullah
[email protected]This recipe was a disaster. The sauce was too spicy and the pasta was mushy. I don't recommend this recipe.
Sulaiman Adeola
[email protected]Meh. The sauce was bland and the pasta was overcooked. I wouldn't make this again.
Greer Keeve
[email protected]This recipe was easy to follow and the dish turned out delicious. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely make this again.
Brenda Chebet
[email protected]I've made this dish several times and it's always a crowd-pleaser. The sauce is rich and flavorful, and the pasta is always cooked perfectly. I highly recommend this recipe.
Unib Khan
[email protected]This was my first time making penne a la vodka, and it turned out great! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely make this again.
Kathy Dillard
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The sauce is rich and flavorful, and the pasta is always cooked perfectly. I highly recommend this recipe.
Jenny Corona
[email protected]This spicy penne a la vodka was a hit! The sauce was creamy, flavorful, and had just the right amount of heat. The pasta was cooked perfectly al dente. I will definitely be making this again.