AFRICAN BEEF CURRY
From the Feb/Mar 2008 issue of TOH. Submitted by Heather Ewald, who received the recipe from her aunt Linda Klassen who was a missionary in Nigeria for 45 years.
Provided by berry271
Categories Stew
Time 2h15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cut the beef into 1/2 inch cubes.
- Chop the onion and peppers.
- In a large saucepan, combine the beef, onions, peppers, undrained tomatoes, curry powder and salt.
- Bring to a boil, reduce heat and simmer until meat is tender, about 1 1/2 to 2 hours.
- About 45 minutes to a half hour before ready to serve, prepare the rice according to package directions.
- Serve the beef over the rice and top with some raisins.
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JACKET gaming
[email protected]This recipe is going to be my new go-to curry recipe.
Tanya Od
[email protected]I'm not a fan of coconut milk. Can I use another type of milk?
Ashlee Jones
[email protected]This recipe is very similar to one that my grandmother used to make.
Alex Morai
[email protected]I'm always looking for new curry recipes. This one looks like a keeper.
Rosemary Lapierre
[email protected]I'm new to cooking African food. Is this recipe easy to follow?
Tij Lee
[email protected]This recipe looks amazing! I can't wait to try it.
Jee Aae Hou
[email protected]How long can I store the leftovers in the refrigerator?
Christine Torres
[email protected]Can I use chicken instead of beef?
Vencovers TV
[email protected]I'm allergic to peanuts. Can I substitute another type of nut?
Alem Teklu
[email protected]This recipe is a bit too spicy for my taste.
Juliana Tarkwen
[email protected]I'm not sure what I did wrong, but my curry turned out bland and watery.
Madison Philander
[email protected]This curry is so flavorful and delicious. I highly recommend it!
Sedogo Fabrice
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight meal.
Tuji Mohammed
[email protected]This curry is a winner! I've made it several times and it's always a hit with my family and friends.
Roberto Estrella
[email protected]I'm not a big fan of curry, but this recipe changed my mind. It was absolutely delicious! The spices were perfectly balanced and the beef was cooked to perfection.
Dinesh Dong
[email protected]This is my new favorite curry recipe. It's packed with flavor and the beef is melt-in-your-mouth tender.
Hosma
[email protected]Loved the recipe! It's so easy to follow and the curry turned out amazing. The beef was juicy and flavorful, and the sauce was creamy and delicious.
WIIL WAAL
[email protected]This African beef curry was an absolute delight! The flavors were rich and complex, with just the right amount of heat. The beef was fall-apart tender and the vegetables were cooked to perfection. I served it with rice and it was a perfect meal.