SPICY PORK CHILI
Provided by Food Network
Time 30m
Yield 6 bowls
Number Of Ingredients 13
Steps:
- Combine all ingredients in a large pot. Cook on medium/high for about 30 minutes and then on simmer for 30 minutes.
- Serve and enjoy!
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Ripon Khan
[email protected]This chili is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and freeze it for later.
fun boyz
[email protected]I made this chili for a party and it was a huge hit! Everyone loved it and asked for the recipe.
Tofique rst Vsr
[email protected]This chili is a little too spicy for my taste, but it's still really good. I would recommend using less cayenne pepper if you don't like spicy food.
Shiekh Awais
[email protected]I'm not a fan of pork, but I really enjoyed this chili. The flavors were great and the pork was cooked perfectly.
Prince Sobuj
[email protected]This chili is perfect for a cold winter day. It's hearty and filling, and the spices will warm you up from the inside out.
Mbuh Shiloh
[email protected]I love the addition of the cornbread crumbs to this chili. It gives it a nice crunchy texture and extra flavor.
Nakyanja Mariam
[email protected]This chili is a great way to use up leftover pork. It's also a great meal to make ahead of time and freeze for later.
Hari Subedi
[email protected]I'm not a big fan of spicy food, but this chili was surprisingly mild. The flavors were well-balanced and the pork was cooked to perfection.
Danielle Britz
[email protected]This is the best pork chili I've ever had! The meat was so tender and the sauce was so flavorful. I will definitely be making this again and again.
Rahneka Raspberry
[email protected]I made this chili in my slow cooker and it turned out perfect! It was so easy to make and the flavors were amazing. I will definitely be making this again.
Babu Cdr
[email protected]This chili is a little spicy for me, but it's still really good. I would recommend using less cayenne pepper if you don't like spicy food.
Ruby Bartlett
[email protected]I followed the recipe exactly and the chili turned out great! I especially liked the addition of the chocolate and coffee, which gave it a unique and delicious flavor.
Hale Petlane
[email protected]This spicy pork chili was a hit with my family! The flavors were bold and complex, and the pork was tender and juicy. I would definitely make this again.