This recipe has been submitted for play in ZWT8 - Australia/New Zealand. The recipe was found at Wattie's - Food in a Minute website. Love Asian food but haven't tried making it yourself? This tasty fried rice dish with succulent prawns, Asian sauces and a chilli kick is a great place to start. Reheating cooked rice requires caution due to a bacterium that can cause food borne illness. When dealing with cooked rice you should refrigerate as soon as cooled and do not reheat more than once. Because this recipe uses cooked rice it should not be reheated again. Discard any leftovers.
Provided by Baby Kato
Categories Lunch/Snacks
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- 1. Pour the beaten eggs into a hot, lightly greased frying pan and cook for 1-2 minutes until eggs are set, then turn the omelette onto a chopping board, cool, roll up and slice thinly.
- Pat prawns dry with paper towels and heat sesame oil in a wok or open deep frying pan, add the prawns and cook until they turn pink, then set aside and keep warm.
- Add spring onions and garlic and stir-fry over medium heat for 1 minute, next add the sweet thai chilli sauce, dark soya sauce, fish sauce and lime juice.
- Return the prawns to the wok with the cooked rice and snow peas and toss together in the sauces.
- Continue stir-frying until the rice and prawns are hot, then carefully stir through the sliced omelette and enjoy.
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Family Umolu
[email protected]This was a delicious dish! The prawns were cooked perfectly and the rice was fluffy. The sauce was flavorful and had just the right amount of heat.
Prince Arinze
[email protected]This dish was easy to make and it turned out great! The prawns were cooked perfectly and the rice was fluffy.
Wisdom Ifechukwu
[email protected]I'm not a big fan of spicy food, but this dish was surprisingly mild. The flavors were well-balanced and the rice was cooked perfectly.
Eve's garden
[email protected]This was a great recipe! The rice was flavorful and the prawns were cooked perfectly.
Ahshsjsb Ejje
[email protected]I made this dish for my family and they loved it! The prawns were cooked perfectly and the rice was fluffy.
Gamal Madkour
[email protected]This was a delicious dish! The prawns were cooked perfectly and the rice was fluffy. The sauce was flavorful and had just the right amount of heat.
Nikki Hampton
[email protected]This dish was easy to make and it turned out great! The prawns were cooked perfectly and the rice was fluffy.
Musah Adam
[email protected]I'm not a big fan of spicy food, but this dish was surprisingly mild. The flavors were well-balanced and the rice was cooked perfectly.
Emmanuel Kyei Peprah
[email protected]This was a great recipe! The rice was flavorful and the prawns were cooked perfectly.
JAK Tofan05
[email protected]I made this dish last night and it was a hit! My family loved it. The only change I made was to add some chopped green peppers. I will definitely be making this dish again.
Jimboy “JM” Alfaro
[email protected]This spicy prawn fried rice was absolutely delicious! The prawns were cooked perfectly. The rice was fluffy. And the sauce was flavorful. I will definitely be making this dish again.