SPICY RANCH BURGERS
Make and share this Spicy Ranch Burgers recipe from Food.com.
Provided by LilPinkieJ
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Prepare Spicy Seasoning Mix. Store in airtight container. Shake before using to blend. Makes 3 tablespoons.
- Shape ground beef into four 3/4-inch-thick patties. Press Spicy Seasoning Mix evenly into both sides of each patty.
- Heat large heavy nonstick skillet 5 minutes over medium heat until hot. Add patties to skillet. Cook 12 to 15 minutes to medium doneness (160 degrees) or until centers are no longer pink and juices show no pink color; turn once.
- Line bottom of each bun with lettuce and tomato; top with burger. Spoon ranch dressing evenly over burgers; sprinkle with onions.
- Close sandwiches. Enjoy.
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Shehzad butt Shehzad
[email protected]I wouldn't recommend these burgers to anyone who doesn't like spicy food.
Tommy Sals
[email protected]The burgers were easy to make, but I didn't think they were anything special.
Biwas Rai
[email protected]I found the burgers to be a bit dry, but the spicy ranch sauce helped to add some moisture.
Mian Mob
[email protected]These burgers were a bit too spicy for me, but my husband loved them.
Theo Dell
[email protected]These burgers are a must-try for any burger lover.
ETHIO BOT
[email protected]I highly recommend these burgers to anyone who loves a good spicy burger.
Vishan Govender
[email protected]These burgers are also great for meal prep. I like to make a batch on the weekend and then have them for lunch or dinner throughout the week.
Neelam Neelo
[email protected]I've made these burgers with both ground beef and ground turkey and they're both delicious.
Stephen Meers
[email protected]These burgers are a great way to use up leftover ground beef.
Surya Lama
[email protected]The spicy ranch sauce is what really makes these burgers special. It's so flavorful and addictive.
Dorroh Kamoro
[email protected]I love that these burgers can be made ahead of time and then grilled or cooked in the oven.
Sajjad shah
[email protected]These burgers are perfect for a quick and easy weeknight meal.
Ava Oxley
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them and asked for the recipe.
Veronica Coats
[email protected]I wasn't sure how the spicy ranch sauce would taste on a burger, but I was pleasantly surprised. It was the perfect amount of heat and flavor.
Shuvo Music BD
[email protected]These burgers were so easy to make and they turned out so delicious. I'll definitely be making them again.
Aman khan muhmand
[email protected]The combination of spicy and tangy flavors in these burgers is amazing! I highly recommend trying them.
Abbygail Cossairt
[email protected]I've made these burgers several times now and they're always a favorite. The spicy ranch sauce is the perfect complement to the juicy burgers.
Terry Dewey
[email protected]These burgers were a hit at our last cookout! Everyone loved the spicy ranch flavor.