SPICY RANCH FIRE CRACKERS
Make and share this Spicy Ranch Fire Crackers recipe from Food.com.
Provided by PansyPhilosophy
Categories < 15 Mins
Time 10m
Yield 1 lb., 20 serving(s)
Number Of Ingredients 4
Steps:
- Place crackers in a deep, air-tight food saver container with a lid.
- Combine oil, ranch dressing mix, and red pepper flakes and whisk together thoroughly.
- Pour oil mixture over crackers, cover with lid, and toss gently to thoroughly coat; turn container periodically until ready to serve.
- Best if made one day ahead of serving. Will keep in airtight container for approximately one week. Do not refrigerate.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Aulon Osmani
[email protected]I thought these firecrackers were just okay. They were easy to make, but I found them to be a bit bland. I think they could have used more seasoning.
Eric Hronowski
[email protected]These were a bit too spicy for me, but my husband loved them. I'll definitely make them again, but I'll use less cayenne pepper next time.
DIPANKAR SAKAR
[email protected]I've made these firecrackers several times now and they're always a hit. They're the perfect party food because they're easy to make and everyone loves them.
Forced Hard
[email protected]My family loved these firecrackers! They were the perfect appetizer for our game night.
Md Masom
[email protected]I made these for a potluck and they were gone in minutes. Everyone loved them!
Lilly Dodd
[email protected]These firecrackers were so easy to make and they turned out perfect! I used a store-bought ranch dressing and they still tasted amazing.
dragos horeaba
[email protected]I'm not a big fan of spicy food, but these firecrackers were surprisingly mild. The ranch dressing helped to cool down the heat, and the bacon added a nice smoky flavor.
Sapphire Carter
[email protected]These are the best firecrackers I've ever had! The ranch dressing and bacon really take them to the next level.
Pritosh Banik
[email protected]These firecrackers were delicious! I made them for a party and they were a huge hit. I will definitely be making them again.
KENNY BETTS
[email protected]I thought these firecrackers were just okay. They were easy to make, but I found them to be a bit bland. I think they could have used more seasoning.
Dani Ch
[email protected]These were a bit too spicy for me, but my husband loved them. I'll definitely make them again, but I'll use less cayenne pepper next time.
OG
[email protected]I've made these firecrackers several times now and they're always a hit. They're the perfect party food because they're easy to make and everyone loves them.
Karam Ali Dashti
[email protected]My family loved these firecrackers! They were the perfect appetizer for our game night.
Dave Bernadin
[email protected]I made these for a potluck and they were gone in minutes. Everyone loved them!
Maisabel sanchez
[email protected]These were so easy to make and turned out perfect! I used a store-bought ranch dressing and they still tasted amazing.
Goergina Lewis
[email protected]I'm not usually a fan of spicy food, but these firecrackers were surprisingly delicious. The ranch dressing helped to cool down the heat, and the bacon added a nice smoky flavor.
Sid Arts
[email protected]These spicy ranch firecrackers were a hit at my party! They were easy to make and had the perfect amount of heat.