SPICY RED SNAPPER CAKES
Provided by Molly O'Neill
Categories easy, quick, weekday, appetizer
Time 15m
Yield Four servings
Number Of Ingredients 9
Steps:
- Combine all ingredients in a medium bowl. With slightly moistened hands, form the mixture into 12 cakes, each about 1/2 inch thick.
- Coat a large nonstick skillet lightly with oil. Heat over medium heat until hot. Add as many fish cakes as will comfortably fit in pan. Cook until nicely browned on both sides, about 3 minutes per side.
Nutrition Facts : @context http, Calories 247, UnsaturatedFat 9 grams, Carbohydrate 11 grams, Fat 11 grams, Fiber 3 grams, Protein 25 grams, SaturatedFat 2 grams, Sodium 322 milligrams, Sugar 2 grams, TransFat 0 grams
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TheCoolestBreeze
[email protected]Overall, I thought these cakes were very good but a little bland.
Komare Rajo
[email protected]These cakes were a bit too spicy for me, but my husband loved them. I'll definitely be making them again, but I'll use less cayenne pepper next time.
Ephilie Atieno
[email protected]I was looking for a new way to cook red snapper and I'm so glad I found this recipe. The cakes were delicious and they were so easy to make.
MD HRIDOY HASAN
[email protected]These cakes are so flavorful and moist. I love the crispy crust and the tender interior.
Steven Vells
[email protected]I've made these cakes several times and they're always a hit. They're perfect for a party or a potluck.
Nawab Ayash
[email protected]I love the combination of flavors in these cakes. The red snapper is perfectly complemented by the spices and herbs.
Rasel Miaa
[email protected]These cakes were easy to make and they turned out great! I served them with a side of rice and vegetables and it was a delicious meal.
miss ilyazi
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of spicy food. But I'm so glad I did! The cakes were just the right amount of spicy and they were so flavorful. I will definitely be making these again.
Sharon Aaron
[email protected]These cakes were delicious! I made them for my family and they loved them.
Amari _47
[email protected]I love this recipe! The cakes are so flavorful and moist. I've made them several times and they're always a hit.
Md Babu Shikder
[email protected]These spicy red snapper cakes were a hit at my last dinner party! The combination of flavors was perfect, and the cakes were cooked to perfection. I will definitely be making these again.