SPICY SAUSAGE GRAVY & BISCUITS
A spicy southern dish for those who like it hot! You can add more or less heat to this recipe. I used Pillsbury biscuits for this dish, but you can make your own if you prefer. Enjoy!
Provided by Christine Schnepp
Categories Meat Breakfast
Time 20m
Number Of Ingredients 10
Steps:
- 1. Cook pork sausage in a skillet until no longer pink. Drain the fat off, and add in cayenne pepper, hot sauce, and red pepper flakes. Cook stirring until the meat is completely. Stir in all the flour and mix until it is dissolved into the meat (2-3 minutes). Add in milk and Worcestershire sauce. Cook over medium-low heat until thickened. Add in salt and pepper, and serve over biscuits.
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Aflatoon Siyal
[email protected]So delicious!
Jacob Jacob
[email protected]I will definitely be making this again.
Madison Draper
[email protected]This recipe is a keeper!
Fat Morgz
[email protected]This was my first time making spicy sausage gravy and biscuits, and it turned out great!
Ephrem Habtamu
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I always get compliments when I serve this dish.
Jason Molapisi
[email protected]This recipe is a winner! The gravy is creamy and flavorful, and the biscuits are light and fluffy. I will definitely be making this again.
Bibek Moktan
[email protected]I'm so glad I found this recipe! The gravy was amazing and the biscuits were perfect. I will definitely be making this again.
Edward Enriquez
[email protected]This recipe was easy to follow and the results were delicious! The gravy was creamy and flavorful, and the biscuits were light and fluffy.
Francisco Bautista
[email protected]I loved this recipe! The gravy was so flavorful and the biscuits were so fluffy. I will definitely be making this again.
Aliadnan Aliadnan
[email protected]This was a great recipe! The gravy was delicious and the biscuits were perfect. I will definitely be making this again.
ch munawar
[email protected]This recipe is a keeper! The gravy is so creamy and flavorful, and the biscuits are light and fluffy. I will definitely be making this again.
Nkiruka Nwaham
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the spicy sausage gravy and biscuits. I will definitely be making this recipe again.
Maria Iqbal
[email protected]This is a great recipe for a quick and easy breakfast or dinner. The gravy is delicious and the biscuits are fluffy. I like to serve it with eggs and bacon.
Khalid Ayyub
[email protected]I've made this recipe several times now and it's always a hit! The gravy is so flavorful and the biscuits are perfect. I like to add a little extra cheese to the gravy for an extra cheesy flavor.
Madjou Barry
[email protected]This was my first time making spicy sausage gravy and biscuits, and it turned out great! The gravy was easy to make and had a nice kick to it. The biscuits were fluffy and golden brown. My family loved it!
Ghal Khan
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The gravy is creamy and flavorful, and the biscuits are light and fluffy. I always get compliments when I serve this dish.
Mohammad Hossain
[email protected]This spicy sausage gravy and biscuits recipe is a winner! The gravy is rich and flavorful, with just the right amount of heat. The biscuits are light and fluffy, and they soak up the gravy perfectly. I'll definitely be making this dish again!