Provided by zeenieme
Number Of Ingredients 10
Steps:
- Bring clam juice to boil in medium sauce pan. Add shrimp; reduce heat to medium, cover and cook just until shrimp are opaque in center, about 2 minutes. Using slotted spoon, transfer shrimp to cutting board; cool. Coarsely chop shrimp. Mix sliced green onions, mayonnaise, lemon juice, paprika and cayenne in medium bowl. Mix in shrimp and crabmeat. Season with salt and pepper. Can be prepared 6 hours ahead. (Cover and chill) Prepare oven to 375 degrees. Brush both sides of baguette slices lightly with oil; arrange in single layer on baking sheet. Bake until bread is golden about 10 minutes. Cool. Mound shrimp mixture atop bread. Place on platter and serve.
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Sama Ramadan
[email protected]I'm going to try this.
Jakir Khan
[email protected]Great recipe!
Tesfaldet Bereket
[email protected]Too spicy for me.
Bosss Gondal
[email protected]I'll make this again.
Ristine Margaret
[email protected]Not bad!
Alinawaz Abid
[email protected]Meh.
Leano Plaatjies
[email protected]This was a great recipe! I made it for a party and everyone loved it. The shrimp and crab were cooked perfectly, and the bruschetta was crispy and flavorful. I would definitely recommend this recipe.
Sanaa Alrehawi
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The shrimp and crab were cooked perfectly, and the bruschetta was crispy and flavorful. I would recommend using less cayenne pepper if you don't like spicy food.
ADEYEMI ADEBOWALE
[email protected]Easy to make and very tasty. I used fresh shrimp and crab, and the flavors were amazing. I will definitely be making this again!
Wilson Sichimba
[email protected]This was delicious! I made it for dinner last night and my family loved it. The shrimp and crab were cooked perfectly, and the bruschetta was crispy and flavorful. I will definitely be making this again.
Hellen Mikel
[email protected]I love this recipe! The shrimp and crab are cooked perfectly, and the bruschetta is crispy and flavorful. I've made it several times now, and it's always a crowd-pleaser.
Jasim Uddin Mahdi
[email protected]This spicy shrimp and crab bruschetta was a hit at my last party! The combination of flavors was perfect, and the bruschetta was easy to make. I'll definitely be making this again.