SPICY SHRIMP CEVICHE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spicy Shrimp Ceviche image

Spicy shrimp ceviche served with avocado, celery and olives - a popular appetizer.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 1h15m

Yield 10

Number Of Ingredients 13

1 1/2 lb cooked deveined peeled medium shrimp, thawed if frozen, tail shells removed
1 cup thinly sliced English (seedless) cucumber
1/2 cup finely chopped red onion
2 plum (Roma) tomatoes, seeded, chopped
1 serrano chile, seeded, chopped
1/2 cup finely chopped fresh cilantro
1/2 cup ketchup
3/4 cup spicy Bloody Mary mix
2 tablespoons lime juice
1 teaspoon salt
1 large avocado, pitted, peeled and thinly sliced
Celery sticks
Almond-stuffed green olives

Steps:

  • In large bowl, gently toss ceviche ingredients.
  • In medium bowl, mix marinade ingredients with whisk. Pour marinade over ceviche.
  • Cover and refrigerate 1 hour to blend flavors. Spoon about 1/2 cup of mixture into tall cocktail glasses. Top with avocado slices. Serve with celery sticks and olives.

Nutrition Facts : Calories 140, Carbohydrate 8 g, Cholesterol 145 mg, Fat 1/2, Fiber 1 g, Protein 16 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 1110 mg, Sugar 4 g, TransFat 0 g

Amy Vance
[email protected]

I've made this ceviche several times now, and it's always a hit! The shrimp is always cooked perfectly, and the marinade is delicious. I like to add a bit of extra lime juice and cilantro to taste.


Rehab Shinwari
[email protected]

This is my go-to recipe for ceviche! The shrimp is always cooked perfectly, and the marinade is delicious. I love the addition of avocado and cilantro, which add a nice touch of creaminess and freshness.


Tripura Babyti
[email protected]

This ceviche is easy to make and always a crowd-pleaser! The shrimp is cooked perfectly, and the marinade is delicious. I like to serve it with tortilla chips or crackers.


Halimah Madli2829
[email protected]

This is a great recipe for a summer party! The ceviche is light and refreshing, and the shrimp is cooked perfectly. I also love the marinade, which is flavorful and has a nice kick.


Siasa Samsa
[email protected]

This ceviche is so refreshing and flavorful! The shrimp is cooked perfectly, and the marinade is delicious. I love the addition of avocado and cilantro, which add a nice touch of creaminess and freshness.


hasaan Memon
[email protected]

I wasn't sure about this recipe at first, but I'm so glad I tried it! The shrimp is cooked perfectly, and the marinade is amazing. I will definitely be making this again.


Hassan noon Hassan noon 22
[email protected]

This is the best ceviche I've ever had! The shrimp is so fresh and tender, and the marinade is perfectly balanced. I could eat this every day.


Torime og
[email protected]

I've made this ceviche several times now, and it's always a hit! The shrimp is always cooked perfectly, and the marinade is delicious. I like to add a bit of extra lime juice and cilantro to taste.


Deepu Maddhesiya
[email protected]

This ceviche is easy to make and always a crowd-pleaser! The shrimp is cooked perfectly, and the marinade is delicious. I like to serve it with tortilla chips or crackers.


Sandip Lama
[email protected]

This is a great recipe for a summer party! The ceviche is light and refreshing, and the shrimp is cooked perfectly. I also love the marinade, which is flavorful and has a nice kick.


Zahidhussain Zahidhussain
[email protected]

This ceviche is so refreshing and flavorful! The shrimp is cooked perfectly, and the marinade is delicious. I love the addition of avocado and cilantro, which add a nice touch of creaminess and freshness.


Thapelo Tshabalala
[email protected]

I wasn't sure about this recipe at first, but I'm so glad I tried it! The shrimp is cooked perfectly, and the marinade is amazing. I will definitely be making this again.


amiami boss
[email protected]

This is the best ceviche I've ever had! The shrimp is so fresh and tender, and the marinade is perfectly balanced. I could eat this every day.


Soso M
[email protected]

I've made this ceviche several times now, and it's always a hit! The shrimp is always cooked perfectly, and the marinade is delicious. I like to add a bit of extra lime juice and cilantro to taste.


Leonardo Padia
[email protected]

This spicy shrimp ceviche is a fantastic recipe! The shrimp is cooked perfectly, and the marinade is flavorful and has a nice kick. I also love the addition of avocado and cilantro, which add a refreshing touch. Overall, this is a great dish that is