SPICY SHRIMP MOZAMBIQUE
Make and share this Spicy Shrimp Mozambique recipe from Food.com.
Provided by leepat
Categories Portuguese
Time 25m
Yield 3-5 serving(s)
Number Of Ingredients 8
Steps:
- In pot add olive oil and heat then add the garlic and cook 2 to 3 minutes.
- Add butter and melt.
- Add all remaining ingredients except the shrimp and bring to boil; simmer 5 minutes.
- Taste the sauce and add either more wine or hot sauce depending on how spicy you want to make it.
- Add shrimp and cook additional 5 minutes.
- Serve as is for an appetizer with bread for sauce dipping, or serve along with boiled white rice for a main course.
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Luke Schroeder
[email protected]This recipe was a bit too spicy for me, but it was still delicious. The shrimp were cooked perfectly and the sauce was flavorful.
Jeff Jeffy
[email protected]I'm not a big fan of spicy food, but this recipe was surprisingly mild. The shrimp were cooked perfectly and the sauce was flavorful.
Yubraj Chapagain
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp were cooked quickly and the sauce was flavorful.
Jessica Taliaferro
[email protected]I love this recipe! It's so easy to make and the shrimp are always cooked perfectly.
Aziz Rahim
[email protected]This recipe is a keeper! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Oscar Roxby
[email protected]I've made this recipe several times and it's always a hit. The shrimp are tender and juicy, and the sauce is flavorful and spicy.
Nive Rathi
[email protected]This is one of my favorite shrimp recipes. It's easy to make and always a crowd-pleaser.
Debra Valente
[email protected]I love this recipe! The shrimp are always cooked perfectly and the sauce is so flavorful.
Durjoy Rahman
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp were cooked quickly and the sauce was flavorful.
M Imdad
[email protected]The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
Harsh Rajput
[email protected]I made this dish for a party and it was a huge success. Everyone loved the shrimp and the sauce. I will definitely be making this again.
Veronica Mpongwana
[email protected]This recipe was a hit! The shrimp were perfectly cooked and the sauce was flavorful and spicy. I served it over rice and it was a delicious meal.