SPICY SLOW COOKER BBQ RECIPE BY TASTY
Here's what you need: ketchup, yellow mustard, apricot preserve, chipotle pepper, garlic, ginger, worcestershire sauce, apple cider vinegar, salt, ground black pepper, pork shoulder, sausage link, baby back ribs
Provided by Hitomi Aihara
Categories Dinner
Yield 8 servings
Number Of Ingredients 13
Steps:
- In a large bowl, mix all ingredients for the sweet 'n' spicy sauce.
- In a slow cooker, place all protein and pour sauce over until evenly coated.
- On high, cook for 4 hours, or on low for 8 hours.
- Portion any meat with a side of veggies and the spicy sauce.
- Enjoy!
Nutrition Facts : Calories 542 calories, Carbohydrate 13 grams, Fat 37 grams, Fiber 0 grams, Protein 38 grams, Sugar 9 grams
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Erica Erica
e.e73@hotmail.comI've made this recipe several times and it's always a hit. I love the way the pork shreds and the BBQ sauce is perfect.
Megan Terblanche
megan.terblanche21@yahoo.comThis recipe is a great way to use up leftover pork. I had some pulled pork in the freezer and I used it to make this dish. It turned out great.
Naser ahemd
ahemd_naser93@yahoo.comI made this recipe for my family and they loved it. The pork was so tender and the BBQ sauce was delicious. I will definitely be making this again.
Victoria Minor
m_victoria59@gmail.comI've made this recipe several times and it's always a hit. I love the way the pork shreds and the BBQ sauce is perfect.
Aminul Babu
babuaminul@yahoo.comThis recipe is so easy to make and it's always a hit with my family. I love that I can just throw everything in the slow cooker and let it cook all day.
Oneal Bryant
oneal.bryant55@gmail.comI made this recipe for my family and they loved it. The pork was so tender and the BBQ sauce was delicious. I will definitely be making this again.
Shampy Daku
s.d21@yahoo.comThis recipe is a great way to use up leftover pork. I had some pulled pork in the freezer and I used it to make this dish. It turned out great.
Neelam Bhartiya
n_bhartiya@yahoo.comI've made this recipe several times and it's always a hit. I love the way the pork shreds and the BBQ sauce is perfect.
Arkam Said
a-s@gmail.comThis recipe is so easy to make and it's always a hit with my family. I love that I can just throw everything in the slow cooker and let it cook all day.
gamer shad
g-s97@aol.comI made this recipe for my family and they loved it. The pork was so tender and the BBQ sauce was delicious. I will definitely be making this again.
Laythan S
l.s@yahoo.comThis recipe is a great way to use up leftover pork. I had some pulled pork in the freezer and I used it to make this dish. It turned out great.
Daryl O'Connell
o-daryl77@yahoo.comI've made this recipe several times and it's always a hit. I love that I can throw everything in the slow cooker and forget about it until dinnertime.
Loryn Pat
pat_l@gmail.comThis recipe is perfect for a party. I made it for a potluck and it was a huge hit. Everyone loved the pork and the BBQ sauce.
Stella Kwofie
sk23@hotmail.comI'm not a big fan of pork, but I loved this recipe. The BBQ sauce is so good that it makes the pork taste amazing. I'll definitely be making this again.
Lee-Ann Drake
l_d@aol.comThis recipe is a little bit spicy for me, but it's still really good. I added a little bit of honey to the BBQ sauce to balance out the heat.
Wasy Sanghi
w.s13@yahoo.comI used chicken thighs instead of pork and it turned out great. The meat was so moist and flavorful. I served it with mashed potatoes and green beans.
Monalisa Masenda
m-monalisa97@yahoo.comThis recipe is a keeper! The pork was fall-apart tender and the BBQ sauce was the perfect balance of sweet, smoky, and spicy. I'll definitely be making this again.