This is a great soup that I got while visiting Houston. It has quickly become a family favorite!
Provided by Behr
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 40m
Yield 4
Number Of Ingredients 12
Steps:
- Melt butter in a saucepan over medium heat; cook and stir celery and garlic until garlic is fragrant, about 5 minutes.
- Stir in flour to make a roux; cook for 1 minute.
- Stir in chicken broth, broccoli, cauliflower, peanut butter, salt, and red pepper flakes. Simmer for 15-20 minutes.
- Mix in green onions and heavy cream just before serving.
Nutrition Facts : Calories 141.7 calories, Carbohydrate 9.1 g, Cholesterol 22.9 mg, Fat 10.8 g, Fiber 2.7 g, Protein 4.5 g, SaturatedFat 4.9 g, Sodium 218.1 mg, Sugar 2.6 g
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Asrif Asrif
[email protected]I love the fact that this soup is made with all healthy ingredients. It's a great way to get a serving of vegetables in.
Godfrey Taunyane
[email protected]This soup is a real crowd-pleaser. I've made it for potlucks and parties, and it's always a hit.
tasrif ahmed
[email protected]This soup is so easy to make, and it's so delicious. I love that I can just throw all the ingredients in a pot and let it simmer.
Briella
[email protected]I love the bright and citrusy flavors in this soup. It's the perfect soup for a summer day.
Eyamin Hasanmunna
[email protected]This soup is a great way to use up leftover chicken. I also like to add some cooked rice or noodles to make it a more substantial meal.
tara rokaya
[email protected]I'm not usually a fan of spicy food, but this soup is an exception. It's got just the right amount of heat, and it's so flavorful. I love it!
Derrick Mbaabu
[email protected]This soup is so versatile. You can add or remove ingredients to suit your own taste. I like to add a bit of extra chili powder for a spicier soup.
Rabi Ali
[email protected]I love the simplicity of this soup. It's just a few simple ingredients, but they come together to create a really delicious and flavorful soup.
darkslayer dark
[email protected]I've made this soup several times now, and it's always a hit. It's the perfect soup for a cold winter day. It's also great for a quick and easy weeknight meal.
Saim Writes
[email protected]This soup is so easy to make, and it's packed with flavor. I love that I can use up leftover vegetables in it. It's a great way to clean out the fridge.
Syed Abdullah Shah
[email protected]I made this soup for a party last weekend, and it was a huge hit! Everyone loved it. I even had people asking for the recipe. Thanks for sharing such a great recipe!
Kamran Idrishi
[email protected]This spicy soup is a real winner! It's got just the right amount of heat, and the flavors are incredible. I especially love the combination of the ginger and lemongrass. I'll definitely be making this soup again and again.