Make and share this Spicy Spanish Saffron Rice recipe from Food.com.
Provided by SueVM
Categories Rice
Time 55m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- In a large skillet or saucepan with a lid sauté onion and jalapeños in olive oil until softened.
- Stir in garlic, herbs, zucchini, red pepper, green pepper and tomatoes and cook with lid on for 10 minutes.
- Add rice, broth and saffron milk and stir to combine, cook till the rice is just tender and the liquid nearly absorbed 15-20mins.
- Stir in peas, salt and pepper and let cook a further 10mins or until peas are cooked through and tender.
Nutrition Facts : Calories 413.1, Fat 8.4, SaturatedFat 1.4, Sodium 415, Carbohydrate 73.9, Fiber 6.3, Sugar 7.7, Protein 10.6
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Melissa Armstrong
[email protected]This rice is delicious! I love the combination of saffron and spices.
Juster Kirimi
[email protected]I'm always looking for new ways to cook rice, and this recipe is a great addition to my repertoire. It's flavorful and easy to make.
Jannie Claasen
[email protected]This recipe is a great way to use up leftover rice. I love adding vegetables and protein to make it a complete meal.
Salim Toza
[email protected]I've made this rice several times and it always turns out perfect. It's the perfect side dish for any occasion.
James Murphy
[email protected]This rice is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it reheats well.
Golnar Fallah
[email protected]I'm not a big fan of saffron, but I decided to give this recipe a try and I'm so glad I did! The saffron flavor is subtle and really complements the other spices.
Samia Ali
[email protected]This saffron rice is the perfect side dish for any meal. It's flavorful, aromatic, and sure to impress your guests.
Blaine Drake
[email protected]I made this rice for a potluck and it was a huge success. Everyone loved it!
Hanna Ingram
[email protected]This recipe is a keeper! I love the combination of spices and the saffron gives it a beautiful golden color.
reggie jones
[email protected]I've tried many saffron rice recipes, but this one is by far the best. It's so easy to make and the results are always perfect.
Baloch 11
[email protected]This saffron rice was a hit at our dinner party! The flavors were amazing and the color was so vibrant. I will definitely be making this again.