SPICY STEAK STEW

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Spicy Steak Stew image

"One night, I was running late and didn't know what to make for dinner," recalls Wendy Hughes, Easton, Pennsylvania. "So I tossed some steak and everything else I could think of into the pressure cooker. It was a great last-minute meal that tasted very good."

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 6 servings.

Number Of Ingredients 14

2 cups cubed beef flank steak (1/2-inch cubes)
1 medium onion, sliced
1 garlic clove, minced
1 tablespoon canola oil
1 can (14 ounces) onion-seasoned or regular beef broth
1 can (14-1/2 ounces) Italian stewed tomatoes
2 cups diced peeled potato
1 cup coarsely chopped fresh broccoli
1 celery rib, thinly sliced
1/2 cup minced fresh parsley
2 teaspoons Worcestershire sauce
1/4 teaspoon each salt, pepper and crushed red pepper flakes
1 tablespoon cornstarch
1 tablespoon cold water

Steps:

  • In a pressure cooker, cook steak, onion and garlic in oil until meat is no longer pink; drain. Add broth; simmer for 10 minutes. Add the vegetables, parsley, Worcestershire sauce and seasonings., Close cover securely; place pressure regulator on vent pipe. Bring cooker to full pressure over high heat. Reduce heat to medium-high and cook for 15 minutes. (Pressure regulator should maintain a slow steady rocking motion; adjust heat if needed.) Immediately cool according to manufacturer's directions until pressure is completely reduced., In a small bowl, combine cornstarch and water until smooth; stir into stew. Bring to a boil over medium heat; cook for 2 minutes or until thickened.

Nutrition Facts :

Linkkon Linkkon
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I can't wait to try this recipe! It looks delicious.


Luz zamora
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This stew is a great way to get your kids to eat their vegetables.


Tanyi Charles
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I love how versatile this recipe is. You can add or remove ingredients to suit your taste.


Nusrat Hasan
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The recipe was easy to follow, and the stew turned out great! I will definitely be making this again.


JENT ANDREWZ
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I made this stew for a party, and it was a huge success! Everyone loved it.


Jeremy Yarborogh
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This stew is a great way to use up leftover steak. It's also a great meal for a cold winter night.


vlad cojocari
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I love this recipe! It's so easy to make, and it always turns out perfectly.


Phil Schutte
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This is the best steak stew I've ever had! The meat was melt-in-your-mouth tender, and the sauce was so rich and flavorful.


Josh Kampe
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I'm not usually a fan of spicy food, but this stew was delicious! The heat was just right, and the flavors were amazing.


Bashar Mal Armani
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This spicy steak stew was a hit with my family! The meat was tender and flavorful, and the sauce was the perfect balance of spicy and savory.


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