SPICY SUSHI ROLL
The following is a basic spicy sushi roll, readily suitable for either crab or tuna. Different people will be suited to different degrees of spiciness for the sauce, so you may want to adjust proportions accordingly to your liking. Final product will be cool and slightly sweet at first, with a tight, hot afterbite following, and then linger for a while after with a duller burning, flavorful taste.
Provided by CQUICKSILVER
Categories World Cuisine Recipes Asian
Time 15m
Yield 3
Number Of Ingredients 9
Steps:
- Mix mayonnaise, chile sauce, togarashi, wasabi, chili powder, and paprika together in a bowl; fold in imitation crabmeat until evenly coated.
- Spread rice in an even layer across each nori sheet. Spoon a layer of crabmeat mixture in a row along the top edge of each nori sheet. Roll nori sheet around the crabmeat mixture filling, starting on the filling side until completely wrapped. Cut each roll into 8 equal pieces.
Nutrition Facts : Calories 341.2 calories, Carbohydrate 40.9 g, Cholesterol 24 mg, Fat 15.6 g, Fiber 2.6 g, Protein 9.5 g, SaturatedFat 2.4 g, Sodium 1082.2 mg, Sugar 5.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hidden FHB Ltd Hidden FHB Ltd
[email protected]These sushi rolls were amazing! The spicy sauce was the perfect amount of heat and the avocado and cucumber added a nice creaminess. I would definitely make these again and again.
Xzavier Pelagio
[email protected]I'm not a big fan of sushi, but I thought these rolls were pretty good. The spicy sauce was a nice touch and the avocado and cucumber added a nice creaminess. I would definitely try them again.
Neurological Static
[email protected]These sushi rolls were a bit too spicy for me, but they were still very good. I would recommend using less Sriracha sauce if you don't like spicy food.
King Parhad
[email protected]I love sushi and I love spicy food, so these sushi rolls were the perfect combination for me. They were easy to make and tasted great. I would definitely make them again.
Danny
[email protected]These sushi rolls were delicious! The spicy sauce was the perfect amount of heat and the avocado and cucumber added a nice creaminess. I would definitely make these again.
Doly Aktar
[email protected]I thought these sushi rolls were just okay. The spicy sauce was a bit overwhelming and I didn't really taste the other ingredients.
Muhammad Monir
[email protected]These sushi rolls were a bit too spicy for me, but they were still very good. I would recommend using less Sriracha sauce if you don't like spicy food.
Lori Torres
[email protected]I'm not a sushi expert, but these rolls were easy to make and tasted great. I would definitely make them again.
awais aslam
[email protected]This was my first time making sushi rolls, and they turned out great! The instructions were easy to follow and the results were delicious. I will definitely be making these again.
Crystal Mick
[email protected]I love sushi, and this recipe is one of my favorites. The spicy sauce is the perfect balance of heat and flavor. I highly recommend this recipe.
Ahsan Fourline
[email protected]These sushi rolls were delicious! The spicy sauce was the perfect addition. I would definitely make these again.
Shahzadpathan Shahzadpathan
[email protected]I'm not a big fan of spicy food, but I thought I would give this recipe a try. I was pleasantly surprised! The sushi rolls were not too spicy, and they had a great flavor. I would definitely make these again.
Savannah Sweat
[email protected]I love spicy food, so I was excited to try this recipe. It did not disappoint! The sushi rolls were perfectly spicy and had a great flavor. I will definitely be making these again.
MikkyTheShut
[email protected]This spicy sushi roll was a hit at my party! The combination of flavors was perfect and the instructions were easy to follow. I will definitely be making this again.