Steps:
- Soak beans overnight in enough cold water to cover. Drain.
- Heat oil in heavy large pot over medium heat. Add onion and garlic and sauté until tender, about 10 minutes. Stir in cumin and oregano and cook 1 minute. Mix in beans and chilies, then chicken broth and water. Simmer until beans are very tender and chili is creamy, about 1 hour 45 minutes or less.(Can be made 3 days ahead. Cover and chill. Return to simmer before continuing.)
- Add chicken to chili and stir until chicken is cooked through, about 5 minutes. Ladle chili into bowls. Garnish with yogurt, cilantro and minced chilies and serve immediately.
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Anil Mahato
m.anil1@yahoo.comI've made this chili several times and it's always delicious. It's also very easy to make, which is a big plus for me.
Alimuhammad Alimuhammad
alimuhammad-alimuhammad@hotmail.comThis chili is my go-to chili recipe. It's always a hit with my family and friends.
Philly Pretty
p-p11@yahoo.comI made this chili for a potluck and it was a huge success! Everyone loved the unique flavor and the combination of white beans and chicken.
Kevin Hamilton
k_h@yahoo.comThis chili was very bland and lacked flavor. I would not recommend this recipe.
voice of pakhton
v9@hotmail.co.ukThis chili was very easy to make and it turned out great! The flavor was delicious and the chicken was tender. I will definitely be making this again.
Ahmad Baloch
a@aol.comI made this chili for a party and it was a big hit! Everyone loved the unique flavor of the white beans and chicken. I will definitely be making this again.
Hoor Zahra
zahra@hotmail.comThis chili was very bland and lacked flavor. I would not recommend this recipe.
rubber band man
m_r89@yahoo.comThis chili was very easy to make and it turned out great! The flavor was delicious and the chicken was tender. I will definitely be making this again.
Kashif Qureshi
q_k@aol.comThis chili was a bit too spicy for my taste, but it was still very flavorful. I would recommend using less chili powder if you don't like spicy food.
Khair Muhmmad
khair.m@hotmail.frI made this chili for a potluck and it was a huge success! Everyone loved the unique flavor and the combination of white beans and chicken.
Mulan Rajab
m-r99@hotmail.comThis chili was very bland and lacked flavor. I would not recommend this recipe.
Junior Konneh
j-k@yahoo.comI tried this chili recipe and it was delicious! The white beans and chicken were a great combination and the chili had just the right amount of spice.
Tanver Hossen
t.hossen@gmail.comThis chili was easy to make and very flavorful. I will definitely be making it again.
Rak R50
r-rak@hotmail.comI made this chili for a party and it was a big hit! Everyone loved the unique flavor of the white beans and chicken.
Dj Redx
redx.d95@hotmail.frThis chili was a disappointment. The flavor was very bland and the chicken was dry. I would not recommend this recipe.
Patricia Robinson
probinson@hotmail.frThis chili was amazing! I loved the combination of white beans and chicken. The chili was also very flavorful and had just the right amount of spice.
linathi zobho
z85@yahoo.comI tried this chili recipe and it was very watery. I had to add more beans and tomatoes to thicken it up. The flavor was also a bit bland.
tracy Boulton
boulton_t1@aol.comThis chili was easy to make and had a great flavor. I would definitely recommend it.
Azam Awan
azam28@gmail.comJust made this chili and it was delicious! I used ground turkey instead of chicken and it turned out great. The chili was flavorful and had just the right amount of spice.
Jonathan Mclaurin
m.j@yahoo.comThis chili was a hit with my family! The white beans added a nice creaminess and the chicken was tender and flavorful. I will definitely be making this again.