SPINACH ALMOND PESTO
Use spinach, Parmesan cheese and California Almonds to give pesto a new flavor. Toss this with pasta and tomatoes.
Provided by Almond Board
Categories Trusted Brands: Recipes and Tips Almond Board
Yield 8
Number Of Ingredients 9
Steps:
- Place almonds and pine nuts (keep separate) in a single layer in a dry skillet over medium heat. Toast, stirring occasionally until fragrant, 3-5 minutes.
- Combine all ingredients except 1/2 cup of the slivered almonds in a food processor, blending just until smooth.
- Toss pesto sauce with cooked fettuccine and top with roasted cherry tomatoes and remainder of slivered almonds.
Nutrition Facts : Calories 307.7 calories, Carbohydrate 6.8 g, Cholesterol 9.1 mg, Fat 27.8 g, Fiber 2.8 g, Protein 10.2 g, SaturatedFat 4.8 g, Sodium 241.7 mg, Sugar 1.3 g
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Manjhi Pur
[email protected]I followed the recipe exactly, but my pesto didn't turn out as green as the picture.
Janan Jar
[email protected]This pesto is a bit pricey to make, but it's worth it.
Sadia Mehmood
[email protected]I'm allergic to nuts, so I substituted sunflower seeds for the almonds. It turned out great!
Sherick Mahoua
[email protected]This pesto is a great way to use up leftover spinach.
Mr Locker
[email protected]I love the addition of lemon juice to this pesto. It really brightens up the flavor.
ntobeko mkhwanazi
[email protected]I'm not a big fan of pesto, but this recipe changed my mind. It's so delicious.
IM PANTHER
[email protected]This pesto is so easy to make, and it tastes like it came from a restaurant.
telson toh
[email protected]I made this pesto for a party last weekend, and it was a huge hit. Everyone loved it.
Malik Saleem
[email protected]I'm so glad I found this recipe. It's my new go-to pesto recipe.
Halem Shak
[email protected]This pesto is the perfect balance of flavors. It's not too salty, not too sweet, and not too bitter.
Mehmood Faysal
[email protected]The almonds in this pesto add a really nice crunch.
Lydia Diego
[email protected]I love that this pesto is made with spinach. It gives it a really nice color and flavor.
Sentongo Travis
[email protected]This pesto is so versatile. I've used it on everything from pasta to pizza to grilled chicken. It's always delicious.
Hassan Sunny66
[email protected]I've made this pesto several times now, and it's always a hit. My friends and family love it. It's the perfect addition to any pasta dish.
Jessica Bozin
[email protected]I was pleasantly surprised by how easy this pesto was to make. I'm not a very experienced cook, but I was able to follow the recipe without any problems. The pesto turned out great, and it tasted even better than I expected.
Arsalan nawaz
[email protected]This pesto is amazing! I love the combination of spinach, almonds, and basil. It's so flavorful and versatile. I've used it on pasta, pizza, and even as a dip for vegetables. It's always a hit.