SPINACH AND ENDIVE SALAD

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Spinach and Endive Salad image

This bright and bracing salad balances out the rich, heavy flavors of many holiday dishes.

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Time 15m

Number Of Ingredients 7

1 tablespoon minced shallot
2 tablespoons white-wine vinegar
2 teaspoons Dijon mustard
2 tablespoons olive oil
Coarse salt and ground pepper
3/4 pound baby spinach
3/4 pound Belgian endive, sliced crosswise 1/2 inch thick

Steps:

  • In a small bowl or jar, whisk or shake shallot, vinegar, mustard, and oil until thickened and combined; season with salt and pepper.
  • In a large bowl, combine spinach and endive; toss with dressing. Serve immediately.

Nutrition Facts : Calories 58 g, Fat 4 g, Fiber 3 g, Protein 2 g

Faizan Yousuf
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I would not recommend this salad to anyone.


Ichchha Praja
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This salad is not worth the effort.


parves rana
parves_r71@yahoo.com

The dressing for this salad is too heavy and overpowering.


Connie Barnard
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I found this salad to be bland and uninspired.


Danielle Dale
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This salad is a bit too peppery for my taste.


Moses Alazawi
m.alazawi100@yahoo.com

I'm not a big fan of endive, but I really enjoyed this salad. The dressing is amazing!


Ramu Saud
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This salad is a great side dish for any meal.


Raza YT
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I love the combination of flavors in this salad.


Parashuram Khatiwada
kp22@gmail.com

This salad is a great way to get your daily dose of greens.


Carleigh Payne
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This salad is so refreshing and flavorful. The dressing is perfect.


Rhealyn Buchanan
rhealyn28@gmail.com

I love how versatile this salad is. I've added different fruits and nuts to it, and it's always delicious.


Md Hasnain
h.md56@aol.com

This salad is a great way to use up leftover spinach and endive. It's also a healthy and delicious side dish.


Si Hutchinson #TheOutlaw666
si.h@hotmail.com

I made this salad for a potluck and it was a huge success. Everyone loved the combination of flavors.


Douglas Ethan
douglasethan@gmail.com

This salad was easy to make and very refreshing. I loved the peppery flavor of the arugula.


Michael Waack
m_w0@aol.com

I've never been a fan of endive, but this salad changed my mind. The dressing was light and tangy, and the walnuts added a nice crunch.


ellitizer
ellitizer@yahoo.com

This salad was a hit at my dinner party! The combination of spinach, endive, and walnuts was unique and flavorful. I'll definitely be making it again.


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