SPINACH AND GORGONZOLA CHEESE BALL

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Spinach and Gorgonzola Cheese Ball image

An elegant and simple cold appetizer. Great served with water biscuits.

Provided by PEARLIEQ

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Spinach Dip Recipes

Time 1h15m

Yield 16

Number Of Ingredients 4

2 (8 ounce) packages cream cheese, softened
1 (10 ounce) package frozen chopped spinach, thawed and drained
6 ounces crumbled Gorgonzola cheese
½ cup slivered almonds

Steps:

  • Stir together cream cheese and spinach in a large bowl; mix well. Gently fold in Gorgonzola crumbles. Shape cheese mixture into a ball. Roll cheese ball in slivered almonds. Wrap well; chill until firm, about 1 hour.

Nutrition Facts : Calories 159.9 calories, Carbohydrate 2.2 g, Cholesterol 42 mg, Fat 14.6 g, Fiber 0.9 g, Protein 5.7 g, SaturatedFat 8.2 g, Sodium 201 mg, Sugar 0.3 g

abhishek Kamat
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This recipe is a keeper! I will definitely be making this cheese ball again.


Ergi Alihasani
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This cheese ball is a great way to use up leftover spinach and gorgonzola cheese. It's also a great appetizer to serve at a party.


Zinhle Moirapula
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I'm not a big fan of spinach, but I really enjoyed this cheese ball. The gorgonzola and walnuts helped to balance out the flavor of the spinach.


jan turi
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This cheese ball is a great make-ahead appetizer. I like to make it the day before a party so that the flavors have time to meld.


Nisha Rai
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I love this recipe! It's so simple and the cheese ball always turns out perfectly.


Theo Petersen
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This cheese ball is the perfect appetizer for any occasion. It's easy to make, delicious, and always a crowd-pleaser.


Sir Scott USMVMC Privette
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I made this cheese ball for a potluck and it was gone in minutes. Everyone loved it!


Royoulty Kardashian
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This cheese ball is so easy to make and it's always a hit at parties. I like to serve it with crackers, bread, or vegetables.


Ishwor Pandey
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I'm not a big fan of gorgonzola cheese, but I really enjoyed this cheese ball. The spinach and walnuts helped to balance out the flavor of the cheese.


Ahmad ALSAKA
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This recipe is a great way to use up leftover spinach. I also added some chopped sun-dried tomatoes and it was delicious.


Mairsj Shiekh
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I've made this cheese ball several times now and it's always a crowd-pleaser. The combination of spinach, gorgonzola, and walnuts is perfect.


Sharo Khan
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This spinach and gorgonzola cheese ball was a hit at my last party! It was so easy to make and everyone loved it.