SPINACH AND HERB POTATO CASSEROLE
This is one of my favorite potato dishes. I first had it at a church potluck, and I couldn't believe there was spinach in it - I usually don't care for spinach!
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, whip potatoes, cream cheese, sour cream and butter until smooth. Add all remaining ingredients and continue to beat until well mixed. Spoon into a greased 2-qt. casserole. Bake at 375° for 20 minutes. Casserole can be prepared ahead and refrigerated, then baked just before serving.
Nutrition Facts :
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Judith Teque
[email protected]This casserole was delicious! The spinach and herbs added a nice flavor to the potatoes. I especially liked the crispy cheese topping. I'll definitely be making this again.
Afoma Chinwuba
[email protected]This casserole was a disaster! The potatoes were undercooked and the sauce was too thin. I had to throw the whole thing away. I'm not sure what I did wrong, but I won't be trying this recipe again.
Tharushi Kandage
[email protected]I found this casserole to be just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Mdjony Ahamed
[email protected]This casserole was a disappointment. The flavors were bland and the texture was mushy. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this again.
Ma ia
[email protected]I'm a big fan of potato casseroles and this one is one of my favorites. It's easy to make and always turns out great. I love the addition of spinach and herbs, which give it a unique and flavorful twist.
sahjad ali
[email protected]This casserole was delicious! I loved the combination of flavors and textures. The spinach and herbs added a nice touch of freshness, while the cheese and potatoes were rich and creamy. I'll definitely be making this again.
Kelechi Blessing
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked the crispy cheese topping. I'll definitely be making this again.
Isaka Eliah
[email protected]This dish is a keeper! It's cheesy, flavorful, and oh-so-satisfying. I served it with a side salad and it was the perfect meal. Thanks for sharing the recipe!
Rana Adeelkhalid
[email protected]This casserole was easy to make and turned out great! I used frozen spinach and it worked just fine. I also added some diced ham for extra flavor. My family loved it!
Tyler “DAX” Fuentez
[email protected]I'm not usually a fan of spinach, but I loved it in this casserole. The flavors of the spinach, herbs, and cheese all came together perfectly. I'll definitely be making this again.
BRAND SINGER
[email protected]This potato casserole was a hit at our family dinner! The spinach and herbs added a delicious and unique flavor to the potatoes. I especially liked the crispy cheese topping. Will definitely be making this again.