This recipe was the result of tweaking a simple spinach dip chicken recipe I stumbled across. It makes a surprisingly moist cooked chicken with a lot of flavor. I served this with just a salad but it would probably go well with rice.
Provided by Linda Miller-Scheib
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 50m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray 9x13-inch baking dish with cooking spray.
- Place chicken in the baking dish and season with salt and pepper.
- Combine spinach, cream cheese, artichokes, Parmesan cheese, mayonnaise, lemon juice, garlic powder, and cayenne pepper in a bowl; mix well. Spread mixture evenly over chicken and sprinkle crushed croutons on top.
- Bake in the preheated oven until chicken is no longer pink in centre, 35 to 40 minutes.
Nutrition Facts : Calories 583.5 calories, Carbohydrate 14.2 g, Cholesterol 142.3 mg, Fat 43.5 g, Fiber 4 g, Protein 36.7 g, SaturatedFat 17.3 g, Sodium 803.1 mg, Sugar 1.3 g
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Md.Ramjan Bauphal
[email protected]This dish was a bit too rich for my taste, but it was still very good.
Jonathan Gyamera
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Luma Hard
[email protected]I'm not a big fan of chicken, but this dish was amazing. The spinach artichoke dip really made the chicken.
Issa Jr
[email protected]This dish was delicious! I will definitely be making it again.
Dj vosti spartan
[email protected]This recipe was easy to follow and the chicken turned out perfectly. The spinach artichoke dip was a bit too bland for my taste, but it was still very good.
william tennessee
[email protected]I made this dish for my family and they all enjoyed it. The chicken was tender and the spinach artichoke dip was delicious.
Jay Legend
[email protected]This dish was a hit at my party! Everyone loved the spinach artichoke dip.
John Ibukun
[email protected]I would give this recipe a 4 out of 5 stars. The chicken was juicy and flavorful, and the spinach artichoke dip was creamy and cheesy. However, I found that the dish was a bit too salty for my taste.
M Zia
[email protected]This dish was a bit too rich for my taste, but it was still very good.
Stryder 13
[email protected]This recipe is a keeper! I will definitely be making it again.
gaarzina mail
[email protected]I'm not usually a fan of chicken, but this dish was amazing. The spinach artichoke dip really made the chicken.
Randean Ritchie
[email protected]My family loved this dish. It was a great weeknight meal.
Muhammed Salisu
[email protected]Easy to make and so good!
Fura Raa
[email protected]Delicious!
Grace Waweru
[email protected]This dish was a big disappointment. The chicken was tough and the spinach artichoke dip was bland. I would not recommend this recipe.
Tattyhana Briscoe
[email protected]The chicken was a bit dry, but the spinach artichoke dip was amazing. I will try this recipe again, but I will cook the chicken for a shorter amount of time.
Will Williams
[email protected]This dish was easy to make and very tasty. I used a rotisserie chicken to save time, and the spinach artichoke dip was delicious. I will definitely be making this again.
khumo magano
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The spinach artichoke dip was a little bland for my taste, but I added some extra garlic and Parmesan cheese and it was perfect.
Hani Moagi
[email protected]This spinach artichoke dip chicken was a huge hit with my family! The chicken was juicy and flavorful, and the spinach artichoke dip was creamy and cheesy. I will definitely be making this again.