Provided by carvalhohm
Number Of Ingredients 9
Steps:
- In medium bowl, mix all ingredients. Refrigerate 2 hours before serving. Serve with crackers or raw vegetables. Serve this classic dip in a hollowed-out loaf of rye or French bread with cubes of bread for dipping.
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KT„Äã Kellan
[email protected]This dip is perfect for any occasion. I've made it for parties, potlucks, and even just for a snack at home.
LG LEMON
[email protected]I'm not usually a fan of spinach artichoke dip, but this recipe changed my mind. It's so good!
ElaJem bliss
[email protected]This is the best spinach artichoke dip I've ever had. It's so creamy and flavorful.
Ali Goldy
[email protected]I made this dip for my family and they all loved it. Even my picky kids ate it up.
Soetan Oluwaseun
[email protected]I followed the recipe exactly and the dip turned out perfectly. It was a great appetizer for my dinner party.
Aj-Junior Roper-Kinch
[email protected]This dip is delicious! I love the combination of spinach, artichoke, and cheese.
Ahmed Raza111
[email protected]I've made this dip several times now, and it's always a crowd-pleaser. It's creamy, cheesy, and full of flavor.
Myscha Bowles
[email protected]This spinach artichoke dip was a hit at my last party! Everyone loved it, and it was so easy to make. I will definitely be making it again soon.