Make and share this Spinach Au Gratin recipe from Food.com.
Provided by The Range Rover
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Drain spinach and spread in shallow baking dish.
- Cover it with chesse and cream; sprinkle with salt and paprika.
- Place under broiler until cheese is melted.
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faizan Hania
[email protected]I made this for a dinner party, and it was a huge success! Everyone loved it. I will definitely be making this again.
Tiffany Yanni
[email protected]This was a great way to use up leftover spinach. I added some chopped mushrooms and onions to the sauce, and it was delicious. I will definitely be making this again.
Sumina Khatri
[email protected]This was a great recipe! I made it for my family, and they all loved it. The spinach was cooked perfectly, and the cheese sauce was very flavorful. I will definitely be making this again.
Mathew chiagozie
[email protected]I'm not a big fan of spinach, but I really enjoyed this dish. The cheese sauce was very flavorful, and the spinach was cooked perfectly. I will definitely be making this again.
Amina Umar
[email protected]This was a great recipe! I made it for my family, and they all loved it. The spinach was cooked perfectly, and the cheese sauce was very flavorful. I will definitely be making this again.
Edward Mayo
[email protected]I made this for a dinner party, and it was a huge success! Everyone loved it. I will definitely be making this again.
Roni Rahman
[email protected]This was a great way to use up leftover spinach. I added some chopped mushrooms and onions to the sauce, and it was delicious. I will definitely be making this again.
Angie Hughes
[email protected]I'm not a big fan of spinach, but I really enjoyed this dish. The cheese sauce was very flavorful, and the spinach was cooked perfectly. I will definitely be making this again.
Kenny Laguerre
[email protected]This was a great recipe! I made it for my family, and they all loved it. The spinach was cooked perfectly, and the cheese sauce was very flavorful. I will definitely be making this again.
Anushka Alif
[email protected]I made this for a potluck, and it was a hit! Everyone loved it. I will definitely be making this again.
Family Chenot
[email protected]This was my first time making spinach au gratin, and it turned out great! The recipe was easy to follow, and the dish was very flavorful. I'll definitely be making this again.
Victoria Enyonam Ajizdye
[email protected]I've made this dish several times now, and it's always a winner. It's easy to make, and it's always delicious. I love that it's a healthy way to get my kids to eat their spinach.
KhaLyah Singleton
[email protected]This spinach au gratin was a huge hit with my family! The creamy sauce and cheesy topping were perfect, and the spinach was cooked perfectly. I will definitely be making this again.