SPINACH & CHICKEN PIE
Make and share this Spinach & Chicken Pie recipe from Food.com.
Provided by CookingONTheSide
Categories One Dish Meal
Time 1h30m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Heat oven to 375 degrees F.
- Coat 13x9x2-inch baking pan with nonstick cooking spray.
- Melt butter in large skillet over high heat.
- Add onion and reduce heat to medium; cook 5 minutes.
- Add chicken and cook 8 minutes, until no longer pink.
- Add spinach, salt, pepper, nutmeg and red pepper flakes.
- Cook 5 minutes.
- Transfer to a large bowl.
- Stir in cheese, eggs and oregano.
- Place a half sheet phyllo in bottom of pan.
- Coat with cooking spray.
- Repeat with 7 more half sheets, coating each sheet with cooking spray.
- Spread spinach mixture over top.
- Repeat with remaining 8 half sheets.
- Cut top layer in 8 equal pieces.
- Bake at 375 degrees for 45 minutes, until top is browned.
- Recut to serve.
Nutrition Facts : Calories 388.1, Fat 17.3, SaturatedFat 8.4, Cholesterol 227.8, Sodium 1054.9, Carbohydrate 18.2, Fiber 4.1, Sugar 3.2, Protein 40.3
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Ryan Gainer
[email protected]This pie was easy to make and it tasted amazing. I'll definitely be making it again soon.
Ash khan
[email protected]I've never been a big fan of spinach, but this pie changed my mind. The spinach was cooked perfectly and it paired really well with the chicken.
Menuka Karki
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it!
Saoirse Shakya
[email protected]This was my first time making a spinach chicken pie and it turned out great! The instructions were easy to follow and the pie was delicious.
abby roblox
[email protected]5 stars! This pie was a hit with my family.
Hodan Dahir
[email protected]This recipe is a keeper! I'll definitely be making it again.
Islam Mehar
[email protected]I followed the recipe exactly and the pie turned out beautifully. It was a little time-consuming to make, but it was definitely worth the effort.
DD JouN
[email protected]This pie was a perfect combination of flavors and textures. The spinach and chicken were cooked perfectly and the crust was golden brown and flaky.
Malaba Arafat
[email protected]I've made this spinach chicken pie several times now and it's always a crowd-pleaser. It's so easy to make and the results are always amazing.
Wayne Myers
[email protected]This recipe was absolutely delicious! The creamy spinach filling paired perfectly with the tender chicken and flaky crust. It was a huge hit with my family and friends.