SPINACH CRAB STUFFED CHICKEN

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Spinach Crab Stuffed Chicken image

This delicious chicken recipe is stuffed with crab and spinach and topped with cheese. Serve over rice and it is special enough for company, too.

Provided by Olha7397

Categories     Chicken Breast

Time 1h

Yield 4 serving(s)

Number Of Ingredients 15

1/2 cup finely chopped onion
1/4 cup chopped fresh mushrooms
1/4 cup finely chopped celery
3 tablespoons all-purpose flour
1/2 teaspoon salt, divided
1 cup chicken broth
1/2 cup milk
4 boneless skinless chicken breasts, halved (6 ounces each)
1/8 teaspoon white pepper
1/2 cup dry breadcrumbs
1 (6 ounce) can crabmeat, drained, flaked and cartilage removed
12 fresh spinach leaves, chopped
1 tablespoon minced fresh parsley
1 cup shredded swiss cheese
hot cooked rice

Steps:

  • FOR THE SAUCE; in a skillet, sauté the onion, mushrooms and celery in butter until tender.
  • Stir in flour and 1/4 teaspoon salt until blended.
  • Gradually add broth and milk.
  • Bring to a boil; cook and stir for 1 to 2 minutes or until thickened.
  • Remove from the heat.
  • Flatten chicken to 1/4 inch thickness; sprinkle with pepper and remaining salt.
  • In a bowl, combine the bread crumbs, crab, spinach and parsley; stir in 1/2 cup sauce.
  • Spoon 1/4 cup of this mixture down the center of each chicken breast half.
  • Roll up; secure with toothpicks.
  • Place seam side down in a greased 13-inch x 9-inch x 2-inch baking dish.
  • Top with remaining sauce.
  • Cover and bake at 375°F for 35 to 45 minutes or until juices run clear.
  • Sprinkle with cheese.
  • Broil 4-6 inches from the heat for 5 minutes or until lightly browned.
  • Discard the toothpicks.
  • Serve with the rice. 4 servings.
  • Taste of Home.

Sipps Swagger
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This recipe is a waste of time. The chicken was tough and the stuffing was tasteless.


Mark Reader
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I would not recommend this recipe. The chicken was dry and the stuffing was bland.


Amir Sandi
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This recipe is not for beginners. It's a bit complicated, but it's worth the effort.


Hacker hu
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The recipe was easy to follow, but I found that the chicken took longer to cook than the recipe stated.


Suggaa
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I followed the recipe exactly, but the chicken didn't turn out as tender as I would have liked.


KillUrSlfL8R
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The chicken was a bit dry, but the stuffing was delicious.


Mr.nuggets HD
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This recipe is a keeper! I will definitely be making it again.


Chibuzor Umeh
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I made this recipe for my family, and they loved it! The chicken was moist and juicy, and the stuffing was creamy and flavorful.


Ranjit Sharma
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I was a bit skeptical about this recipe, but I was pleasantly surprised. The chicken was cooked perfectly, and the stuffing was delicious.


Ajmal Hayyat
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This is one of my favorite chicken recipes. It's so flavorful and elegant.


Vincent Paul
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I've made this recipe several times, and it always turns out perfect. It's a great dish for a special occasion.


Gavin Ellis
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This recipe is a bit time-consuming, but it's definitely worth the effort. The chicken is so moist and juicy, and the stuffing is to die for.


FOR BREAKS SAKE
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I made this dish for a dinner party, and it was a huge hit! Everyone raved about how tender and flavorful the chicken was, and they loved the spinach and crab stuffing.


Cornelius Adeel
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This recipe was absolutely delicious! The chicken was moist and flavorful, and the spinach and crab stuffing was creamy and rich. I served it with a side of roasted vegetables, and it was a perfect meal.


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