SPINACH DIP IN COB LOAF
This is heaven in a bread loaf. Easy to prepare, little mess as you use the outside of the cob loaf to eat the dip!
Provided by Alonwae
Categories Spinach
Time 35m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients, mix well and leave to sit in bowl for 5 minutes.
- Cut a layer off the top of the cob loaf and hollow it out, making a bowl out of the bread.
- Tear excess bread into bit size pieces and place in 150 degree oven for 15 minutes or until nice a crunchy.
- Add mixture to the hollowed cob loaf, place prepared bread pieces around on the plate and serve.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #appetizers #vegetables #dips #dietary #low-in-something #greens #spinach
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Brialey Salzer
[email protected]This is the perfect dip for a party or potluck. It's easy to make, it's delicious, and it's always a hit.
Ofori Ninson
[email protected]This dip is perfect for a crowd. It's easy to make and it's always a hit.
God-like Just because
[email protected]I love that this dip can be made ahead of time. It makes it so easy to entertain guests.
Amal Ismaail
[email protected]This is the best spinach dip recipe I've ever tried! It's so creamy and flavorful. I will definitely be making this again and again.
Nicholas Wasta
[email protected]This dip is the perfect party food. It's easy to make, it's delicious, and it's always a hit with guests.
Roy Bourne
[email protected]I'm always looking for new and easy appetizers to make for parties. This dip is definitely going on my list.
Rhema Keane
[email protected]This dip is really good, but it's a little too salty for my taste. I think I'll use less salt next time.
EMMA Rynen
[email protected]This dip is a great way to get my kids to eat their vegetables. They love the cheesy bread bowl and the spinach is hidden inside.
elvin gaming channel
[email protected]I'm not a big fan of spinach, but this dip is amazing! The cheesy bread bowl is the perfect touch.
Costa Makobane
[email protected]This is the best spinach dip I've ever had! It's so creamy and flavorful. I will definitely be making this again.
Vortex Music
[email protected]This dip is the perfect comfort food. It's cheesy, creamy, and oh-so-delicious. I love to serve it with crackers or bread.
Erfan Hossainzadeh
[email protected]This dip is so easy to make and it's always a hit with my friends. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Leo Ethan O'neill
[email protected]I made this dip for my family and they loved it! My kids especially loved the cheesy bread bowl.
Shafieka Hendricks
[email protected]This dip is really good, but it's a little too rich for my taste. I think I'll try using low-fat cream cheese next time.
SHOHEL IBNA RIYAN
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's the perfect party food.
Jayden Baker
[email protected]This dip is a great way to use up leftover spinach. I always have a bag of spinach in my fridge and this is a great way to use it up before it goes bad.
Lhurd Kendrid
[email protected]I love that this dip can be made ahead of time. It makes it so easy to entertain guests.
NASURU MUTEKANGA
[email protected]This dip is the perfect appetizer for any occasion. It's creamy, cheesy, and full of flavor. Plus, it's super easy to make.
AUSTIN WESTFALL
[email protected]I made this dip for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Nomadic Squirrel
[email protected]This spinach dip in a cob loaf is a hit at every party I bring it to! It's so easy to make and always disappears quickly.