SPINACH FETA LAMB BURGERS

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Spinach Feta Lamb Burgers image

The original recipe for these delicious burgers came from Cooking Light Magazine. I adapted it to what I had on hand and loved the result.

Provided by flower7

Categories     Lunch/Snacks

Time 25m

Yield 4 serving(s)

Number Of Ingredients 13

10 ounces frozen chopped spinach, thawed, drained and squeezed dry
1 tablespoon lemon juice
1/4 teaspoon black pepper
1/4 teaspoon salt
1 teaspoon dried basil
1 egg, lightly beaten
1 lb ground lamb
1/2 cup feta cheese, crumbles (I used feta with olives & sundried tomatoes)
1/4 cup plain yogurt or 1/4 cup sour cream
1 -2 garlic clove, minced
1/4 teaspoon dried dill
4 hamburger buns
4 slices tomatoes (optional)

Steps:

  • Mix together spinach, lemon juice, pepper, salt, basil and egg.
  • Add lamb and feta and mix together (your hands work best for this).
  • Divide mixture into four portions and shape into patties.
  • Grill or broil burgers for about 5 minutes on each side, or to desired doneness.
  • Meanwhile, combine yogurt or sour cream, garlic and dill.
  • When burgers are done, spread yogurt mixture on buns, add burgers and tomato slices (if using) and enjoy!

Peris jung Kunwar
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These burgers were amazing! The lamb was cooked perfectly and the spinach and feta added a wonderful flavor.


Sonu Mehmi
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I will definitely be making these burgers again! They were so easy to make and they were absolutely delicious.


YUSUF RUKAYAT AHUOIZA
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These burgers were a bit dry, but the flavor was good.


Robyn Lee Rawlings
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I'm not a big fan of lamb, but these burgers were surprisingly good! I would definitely make them again.


Azhr Seyal
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These burgers were delicious! The lamb was cooked perfectly and the spinach and feta added a nice touch of flavor.


Pak Cricket
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I've made these burgers several times and they're always a hit with my friends and family. They're easy to make and always turn out delicious.


Somaiy SM
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These burgers were a bit too salty for my taste, but they were still good.


Elizah Brooks
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I was looking for a new lamb burger recipe and this one did not disappoint! The burgers were flavorful and juicy. I will definitely be making these again.


TDM 2009
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These burgers were amazing! I love the combination of spinach, feta, and lamb. I will definitely be making these again.


Leya stars
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I've made these burgers a few times and they're always a hit! They're so easy to make and they're always juicy and flavorful.


Quinton does Stuff
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These burgers were a bit dry, but the flavor was good.


Marvin king
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Loved the flavor of these burgers! The spinach and feta really complemented the lamb.


MUHAMMAD ESSA KHAN
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These burgers were easy to make and turned out great! I used ground beef instead of lamb and they were still delicious.


Javed Iqbal Javed Iqbal
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I was a bit hesitant to try these burgers because I'm not a huge fan of lamb, but I'm so glad I did! The lamb was cooked perfectly and the spinach and feta added a nice touch of flavor.


Dama Nakaonga
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These lamb burgers were a hit with my family! The flavor combination of spinach, feta, and lamb was unique and delicious. I will definitely be making these again.


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