I make these fun appetizers for Thanksgiving and Christmas and they are always the first ones gone!
Provided by hmay
Categories Appetizers and Snacks Wraps and Rolls
Time 55m
Yield 20
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.
- Beat eggs in a bowl using a fork or whisk; stir in feta cheese, garlic powder, and salt. Add spinach and bacon and mix well.
- Unfold pastry sheets onto a lightly floured surface. Top each sheet with 1/2 of the spinach mixture and spread evenly. Starting with the short side, roll each like a jelly roll around the filling. Place rolls on a plate and freeze until firm, about 15 minutes.
- Cut each roll into 20 slices using a sharp knife. Arrange slices onto the prepared baking sheet and top each with Parmesan cheese.
- Bake in the preheated oven until pastries are golden brown, about 15 minutes. Transfer pastries to a wire rack to cool, about 10 minutes.
Nutrition Facts : Calories 188.8 calories, Carbohydrate 12.9 g, Cholesterol 30.4 mg, Fat 13 g, Fiber 1.2 g, Protein 5.8 g, SaturatedFat 4.6 g, Sodium 274.2 mg, Sugar 0.9 g
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Eljay Jones
[email protected]Great recipe! Thanks for sharing.
Derwin Straite
[email protected]I wasn't able to get the dough to roll out. What did I do wrong?
A'Taya Taylor
[email protected]What a great recipe! Thanks a lot!
Ginger Boi
[email protected]These were absolutely delicious! I highly recommend them to anyone wanting to bake some pinwheels!
Hgjk Lado
[email protected]Not my cup of tea.
Subash gc11
[email protected]I thought these were pretty good. My family loved them. I would make them again.
Foyjul Hasan
[email protected]These were really bland and boring. Wont be making these again.
Imran Alvi
[email protected]I've made these pinwheels several times now and they're always a hit. They're perfect for a quick and easy weeknight meal or a party appetizer.
Cory Nelson
[email protected]Meh.
Binodh Puri
[email protected]Boy, oh boy, these pinwheels are so good. I made them for my family and they loved them. Thanks for sharing!
Mehran Meraj
[email protected]I'm not a great cook, but I was able to pull these pinwheels off. Pretty good!
Lekan Oladoja
[email protected]These spinach feta pinwheels were the hit of the party! They are super flavorful and super easy to prepare. I will definitely make these again.