SPINACH FLANK STEAK PINWHEELS
I wow family and friends with this impressive-looking dish that's as easy to make as it is delicious. Even those who don't like spinach seem to like this dish! -Mary Ann Marino, West Pittsburgh, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Cut steak horizontally from a long side to within 1/2 in. of opposite side. Open meat so it lies flat; cover with plastic wrap. Flatten to 1/4-in. thickness. Remove plastic., In a small bowl, combine the spinach, cheese and sour cream; spread over steak to within 1/2 in. of edges. With the grain of the meat going from left to right, roll up jelly-roll style. Slice beef across the grain into eight slices., Transfer to an ungreased baking sheet. Sprinkle with salt and pepper. Broil 4-6 in. from the heat for 5-7 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°).
Nutrition Facts : Calories 320 calories, Fat 16g fat (8g saturated fat), Cholesterol 96mg cholesterol, Sodium 271mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 2g fiber), Protein 37g protein.
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safdar taqi
[email protected]These pinwheels are delicious! The steak is tender and juicy, and the spinach and cheese filling is flavorful.
capital news
[email protected]I've made these pinwheels several times and they're always a hit. They're perfect for a party or a weeknight meal.
wagih201083
[email protected]These pinwheels are a great way to use up leftover steak.
Shelly Scanlon
[email protected]I love these pinwheels! They're so easy to make and they're always a hit with my family.
Tobias Ahrends
[email protected]These pinwheels are perfect for a weeknight meal. They're easy to make and they're always a crowd-pleaser.
Marvelous Sunday
[email protected]I made these pinwheels for a party and they were a hit! Everyone loved them.
Dolat khan
[email protected]These pinwheels are delicious! The steak is tender and juicy, and the spinach and cheese filling is flavorful.
Amber Erickson
[email protected]I've made these pinwheels several times and they're always a hit. They're perfect for a party or a weeknight meal.
Fahd
[email protected]These pinwheels are a great way to use up leftover steak.
Foli Geophery
[email protected]I love these pinwheels! They're so easy to make and they're always a hit with my family.
Byron Williams
[email protected]These pinwheels are perfect for a weeknight meal. They're easy to make and they're always a crowd-pleaser.
Guilherme Protasio
[email protected]I made these pinwheels for a party and they were a hit! Everyone loved them.
Myla Gray
[email protected]These pinwheels are delicious! The steak is tender and juicy, and the spinach and cheese filling is flavorful.
David Flame
[email protected]I've made these pinwheels several times and they're always a hit. They're perfect for a party or a weeknight meal.
Divine Arubu
[email protected]These pinwheels are a great way to use up leftover steak.
Best Rapper
[email protected]I love these pinwheels! They're so easy to make and they're always a hit with my family.
Rafay Junaid
[email protected]These pinwheels are perfect for a party or a weeknight meal. They're easy to make and always a crowd-pleaser.
Etanuagbon Eromosele
[email protected]I made these pinwheels for dinner last night and they were delicious! The steak was tender and juicy, and the spinach and cheese filling was flavorful.
Evans Kithinji
[email protected]These spinach flank steak pinwheels were a hit at my last party! They were easy to make and everyone loved them.