SPINACH GRATIN
This is great because it can be made up completely ahead and just bake it for 20 minutes for a terrific side dish.
Provided by Gay Gilmore
Categories Vegetable
Time 50m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 425.
- Melt the butter in sauté pan over medium heat.
- Add the onions and sauté about 15 minutes, until translucent.
- Add the flour and nutmeg and cook stirring, for 2 more minutes.
- Add the cream and milk and cook until thickened.
- Add salt and pepper.
- Squeeze as much liquid as possible from the spinach.
- Add the spinach to the sauce.
- Add 1/2 cup of the cheese, mix well.
- Transfer to a baking dish and sprinkle with the remaining cheese and gruyere on top.
- Bake for 20 minutes until hot and bubbly.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #side-dishes #eggs-dairy #vegetables #american #holiday-event #vegetarian #cheese #dietary #thanksgiving #low-calorie #comfort-food #low-carb #low-in-something #greens #spinach #taste-mood
You'll also love
John Lynch
[email protected]I love spinach gratin! This recipe looks delicious. I can't wait to try it.
Mr card
[email protected]This spinach gratin was a disappointment. The spinach was overcooked and the cheese sauce was bland. I won't be making this recipe again.
Botros Youssef
[email protected]I'm not a big fan of spinach, but I thought I'd give this recipe a try. I'm glad I did! The spinach gratin was surprisingly delicious. The spinach was cooked perfectly and the cheese sauce was creamy and flavorful. I'll definitely be making this agai
Shahrain Khan
[email protected]This spinach gratin was just okay. It wasn't bad, but it wasn't anything special either. I think I'll try a different recipe next time.
parves khan
[email protected]This was my first time making spinach gratin and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.
Segun Kolawole
[email protected]This spinach gratin was a hit with my family! It was creamy, cheesy, and flavorful. The instructions were easy to follow and the dish turned out perfectly. I will definitely be making this again.
Opio Henry
[email protected]I was looking for a new spinach gratin recipe and this one caught my eye. I'm so glad I tried it! It was delicious and my family loved it. I will definitely be making this again.
Md Akash molla
[email protected]This spinach gratin was easy to make and very tasty. I loved the combination of spinach and cheese. I will definitely be making this again.
Aniya Hammond
[email protected]I followed the recipe exactly and the spinach gratin turned out perfectly. It was creamy, cheesy, and flavorful. My family loved it! I will definitely be making this again.
Lee Hockenberry
[email protected]This spinach gratin was a bit too rich for my taste, but my husband loved it. He said it was the best spinach gratin he's ever had. I think next time I'll try using a lighter cheese, like mozzarella, to see if that helps.
Caiman Londay
[email protected]I was a bit skeptical about this recipe because I'm not a huge fan of spinach, but I was pleasantly surprised. The spinach gratin was delicious! The spinach was cooked perfectly and the cheese sauce was creamy and flavorful. I would definitely recomm
Samina Burdi
[email protected]This was my first time making spinach gratin, and I'm so glad I tried this recipe. It was surprisingly easy to make and the results were amazing. The spinach and cheese were perfectly combined, and the gratin had a beautiful golden crust. I'll defini
ariyan aloy
[email protected]I love spinach gratin, and this recipe did not disappoint! The instructions were easy to follow and the dish turned out perfectly. It was creamy, cheesy, and flavorful. I'll definitely be adding this to my regular rotation of recipes.
Gemini King
[email protected]This spinach gratin was an absolute delight! The flavors were perfectly balanced, with the spinach providing a delightful earthiness and the cheese a rich, gooey texture. It was a hit with my family and friends, and I'll definitely be making it again