TURKEY MEATBALLS WITH GRAVY
I found this recipe in a slow cooker cookbook. When I made this I used cream of chicken soup instead of mushroom and I baked the meatballs at 400 for 15-20 min instead of frying them in oil. The recipe calls for 15oz of dry gravy mix. I couldn't find a package that large. I used 2 small envelopes instead. Overall the flavor was...
Provided by Jen Geelen
Categories Gravies
Time 8h35m
Number Of Ingredients 15
Steps:
- 1. In a large bowl combine eggs, bread crumbs, onion, celery, parsley, pepper, and garlic powder. Add ground turkey and mix well. Shape into 1-1/2" balls.
- 2. In a large skillet brown meatballs, half at a time, in hot oil. If necessary add additional oil. Drain meatballs. Transfer to a 3-1/2 to 4 qt slow cooker.
- 3. In a bowl combine soup, water, gravy mix, lemon peel, thyme, and bay leaf. Pour over meatballs.
- 4. Cover; Cook on low for 6-8 hours or high for 3-4 hours. Discard bay leaf. Serve with mashed potatoes or hot cooked noodles.
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Grace Tanui
[email protected]I've never made turkey meatballs before. I'm excited to try this recipe.
Donna Belincky
[email protected]I'm not sure about this recipe. The ingredients seem a bit strange.
Musaddiq Hahhaa
[email protected]These meatballs are a great way to get your kids to eat turkey. They're so tasty, they won't even realize they're eating healthy.
Randall Richey
[email protected]I'm going to try making these meatballs this weekend. They look delicious!
adzator mawuli
[email protected]These meatballs are perfect for a quick and easy weeknight meal. They're also a great way to use up leftover turkey.
Amad Madi
[email protected]I made these meatballs for a party and they were a huge hit. Everyone loved them!
Saeed Zeeshan
[email protected]These meatballs were a bit too salty for my taste. I would use less salt next time.
patricia osude
[email protected]The gravy was amazing! I could eat it with a spoon.
Tammy Pearce
[email protected]These meatballs were a bit too dry for my taste. I would add more moisture to them next time.
Official Coal n Queenie TV
[email protected]I'm not a fan of turkey, but these meatballs were surprisingly good. I would definitely make them again.
Gul Badin Tanha
[email protected]These meatballs look amazing! I can't wait to try them.
Ahmad Khawaja
[email protected]I'm always looking for new ways to cook turkey, and these meatballs are a great option. They're easy to make and they taste delicious.
Mumtaz Ahmed
[email protected]These turkey meatballs are a healthy and delicious alternative to traditional beef meatballs. They're perfect for a weeknight meal or a party.
Asad Anjum
[email protected]Not bad, but not great either. The meatballs were a bit bland and the gravy was too thin.
Tanjil Hossan
[email protected]These meatballs were so easy to make and they turned out perfect. The gravy was also very good.
Nontobeko Yaka
[email protected]The meatballs were a bit dry, but the gravy was amazing. I would make this again, but I would add more moisture to the meatballs.
SSENYONJO RONALD
[email protected]These turkey meatballs were a hit with my family! They were moist and flavorful, and the gravy was delicious. I will definitely be making these again.