SPINACH-PESTO WHITE PIZZA
When my kids were really small, they were reluctant to eat their veggies and I had to get creative. I figured that because pesto is already green, it would be the perfect place for some spinach. The pizza was a big hit. -Janet Burbach, North Platte, Nebraska
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 slices.
Number Of Ingredients 9
Steps:
- Preheat oven to 450°. In a large skillet, heat oil over medium-high heat. Add spinach; cook and stir just until wilted. Remove from heat; stir in 1/4 cup pesto. In a small bowl, toss chicken with remaining pesto., Place crust on an ungreased baking sheet. Spread with spinach mixture; top with chicken, mozzarella cheese and bacon. Drop ricotta cheese by rounded teaspoonfuls over top; sprinkle with Parmesan cheese. Bake 8-10 minutes or until cheese is melted.
Nutrition Facts : Calories 453 calories, Fat 22g fat (8g saturated fat), Cholesterol 52mg cholesterol, Sodium 956mg sodium, Carbohydrate 35g carbohydrate (3g sugars, Fiber 2g fiber), Protein 30g protein.
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Landon Bradnick
[email protected]I've made this pizza several times and it's always a hit with my guests. It's a great recipe for entertaining.
Megla Mon
[email protected]I thought the pizza was just okay. It wasn't bad, but it also wasn't anything special.
Adriana
[email protected]I highly recommend this recipe to anyone who loves white pizza or is looking for a new and exciting pizza to try.
Kosisochukwu Emmanuel
[email protected]This pizza is perfect for a quick and easy weeknight meal.
Md Mijanur Rohoman
[email protected]I'm not a fan of spinach, but I really enjoyed this pizza. The pesto was flavorful and the spinach added a nice texture.
Bridgett Hernandez
[email protected]The pizza was a bit too salty for my taste, but overall it was a good recipe.
LOTEA GAMERS
[email protected]I followed the recipe exactly and the pizza turned out bland and underwhelming.
Asuna Yuuki
[email protected]I love the versatility of this recipe. I've tried it with different types of cheese, vegetables, and even meats, and it always comes out great.
Bakhtawar Shaikh
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit with my family and friends.
ParkashSonani Pk
[email protected]The pizza turned out great! The pesto was easy to make and added a delicious nutty flavor to the pizza.
Noah Gillanders
[email protected]Easy to make and absolutely delicious! I'm not usually a fan of white pizza, but this one changed my mind. The spinach pesto adds a vibrant flavor that I've never experienced before.
Saha Damba
[email protected]This spinach pesto white pizza is a delightful explosion of flavors! The creamy and tangy homemade pesto, combined with the crunch of the pine nuts, perfectly complements the delicate taste of the spinach and the gooey mozzarella.