SPINACH SALAD WITH CRANBERRIES AND WALNUTS
Make and share this Spinach Salad With Cranberries and Walnuts recipe from Food.com.
Provided by Lvs2Cook
Categories Spinach
Time 10m
Yield 10-12 serving(s)
Number Of Ingredients 8
Steps:
- In a serving bowl, toss together the salad ingredients.
- In a jar with a tight fitting lid, shake together the dressing ingredients until well blended.
- Dress the salad and serve.
Nutrition Facts : Calories 180.1, Fat 18.4, SaturatedFat 2.4, Sodium 559.8, Carbohydrate 3.5, Fiber 1.8, Sugar 0.6, Protein 2.2
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Ceesay Said
[email protected]This salad is a great way to get your daily dose of vegetables.
Ahmed Ayachi
[email protected]This salad is a great way to use up leftover spinach. I always have a bag of spinach in my fridge and I'm always looking for new ways to use it.
Mohammad Khan
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet cranberries and crunchy walnuts.
Stephanie Dennis
[email protected]I made this salad with a balsamic vinaigrette instead of a lemon vinaigrette and it was delicious. Balsamic vinaigrette is a great way to add flavor to a salad.
saddam hosen
[email protected]This salad is a great way to use up leftover walnuts. I always have a bag of walnuts in my pantry and I'm always looking for new ways to use them.
Tomas McHendry
[email protected]I made this salad with dried cranberries instead of fresh cranberries and it was still delicious. Dried cranberries are a great way to add sweetness to a salad.
Menuka Rai
[email protected]This salad is a great way to get your daily dose of vitamin C. Spinach is a great source of vitamin C, which is an important antioxidant.
ranya ranya
[email protected]I made this salad with goat cheese instead of feta cheese and it was delicious. Goat cheese is a great source of calcium and protein.
aliza shah
[email protected]This salad is a great way to use up leftover cranberries. I always have a bag of cranberries in my freezer and I'm always looking for new ways to use them.
Snowy's Gaming
[email protected]I added some grilled chicken to this salad and it was a great addition. The chicken added some extra protein and flavor to the salad.
Brian Gilmore
[email protected]I made this salad with quinoa instead of spinach and it was delicious. Quinoa is a great source of protein and fiber.
Harold Holz
[email protected]This salad is a great source of fiber and protein. It's a filling and satisfying meal.
Jane Cottrill
[email protected]I'm not a huge fan of spinach, but I really enjoyed this salad. The cranberries and walnuts added a lot of flavor to the spinach.
Sekepe Kholofelo
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet cranberries and crunchy walnuts.
Abisoye Owe
[email protected]I made this salad for a picnic and it was the perfect dish to take along. It's easy to transport and it holds up well in the heat.
Jacob's Lilak
[email protected]This salad is a great way to use up leftover spinach. I always have a bag of spinach in my fridge and I'm always looking for new ways to use it. This salad is a great way to get your daily dose of vegetables.
Md sanour Hossain
[email protected]I've made this salad several times and it's always a favorite. It's so easy to make and it's always delicious. I love the combination of spinach, cranberries, and walnuts.
Bilal Jony
[email protected]This salad was delicious! I made it for a party and it was a hit. The cranberries and walnuts added a nice crunch and sweetness to the salad. I would definitely recommend this recipe.