SPINACH SALAD WITH SMOKED TROUT AND TART APPLE
Categories Salad Fish Fruit No-Cook Quick & Easy Lunch Currant Apple Almond Trout Spinach Fall Healthy Gourmet Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher
Yield Serves 2 as a light main course
Number Of Ingredients 9
Steps:
- Into a large bowl cut apple into 1-inch wedges and core. Cut wedges crosswise into 1/4-inch-thick slices.
- In a large bowl whisk together oil, lemon juice, and mustard and add apple, tossing to coat. Add remaining ingredients, tossing to combine, and season with salt and pepper.
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Kizer1 Kills
[email protected]This salad was a bit disappointing. The flavors were not as good as I expected and the dressing was too heavy. I would not recommend this salad.
Hasnain Mehtab
[email protected]I've made this salad several times now and it's always a hit. It's so easy to make and the flavors are amazing. I love the combination of the spinach, smoked trout, and tart apple. The dressing is also very tasty and light. I highly recommend this sa
Lesia Bell
[email protected]This salad was absolutely delicious!! I made it for a dinner party and everyone raved about it. The combination of the spinach, smoked trout, and tart apple is perfect. The dressing is also very tasty and light. I will definitely be making this salad