SPINACH STEAK PINWHEELS

Spinach Steak Pinwheels image

Bacon and spinach bring plenty of flavor to these sirloin steak spirals. It's an easy dish to make and perfect for backyard grilling. I always get lots of compliments.-Helen Vail, Glenside, Pennsylvania

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 6

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Ingredients

1-1/2 pounds beef top sirloin steak
8 bacon strips, cooked
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
1/4 cup grated Parmesan cheese
1/2 teaspoon salt
1/8 teaspoon cayenne pepper

Steps:

Lightly score steak by making shallow diagonal cuts into top of steak at 1-in. intervals; repeat cuts in opposite direction. Cover steak with plastic wrap; pound with a meat mallet to 1/2-in. thickness. Remove plastic., Place bacon widthwise at center of steak. In a bowl, mix remaining ingredients; spoon over bacon. Starting at a short side, roll up steak jelly-roll style; secure with toothpicks. Cut into 6 slices., Place on an oiled grill rack. Grill pinwheels, covered, over medium heat until beef reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°), 5-6 minutes on each side. Discard toothpicks before serving.

Nutrition Facts : Calories 227 calories, Fat 10g fat (4g saturated fat), Cholesterol 60mg cholesterol, Sodium 536mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 1g fiber), Protein 31g protein. Diabetic Exchanges

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Rabi Chhetri

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I love the combination of steak and spinach in these pinwheels. They're a great way to get your veggies in!

Cody Redinger

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These steak pinwheels were a bit too greasy for my taste. I think I'll try using a leaner cut of steak next time.

Shafiq Rao

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I've made this recipe several times and it's always a crowd-pleaser. It's a great dish to serve at parties or potlucks.

Arsalan Pathan

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These steak pinwheels were a great way to impress my guests. They looked and tasted amazing.

Phoenyx Lempitsky

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I'm always looking for new ways to cook steak, and this recipe was a great find. The steak pinwheels were easy to make and very tasty.

Md I

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These steak pinwheels were a little bit difficult to make, but they were worth the effort. They were absolutely delicious!

Aida Nergjoni

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I'm not a big fan of spinach, but I really enjoyed these pinwheels. The steak was cooked perfectly and the cheese filling was very flavorful.

SWABIR SHAJAHAN

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I made these steak pinwheels for a party and they were a huge success. Everyone loved them!

Madison Draper

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These steak pinwheels were a great way to use up leftover steak. They were easy to make and very tasty.

Heavy Tone

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I've made this recipe several times and it's always a hit. I love the way the steak and spinach complement each other.

Frequency Capacitor

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These steak pinwheels were a bit too salty for my taste. I think I'll use less salt next time.

Girma Fikadu

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I'm not a big fan of steak, but I really enjoyed these pinwheels. The spinach and cheese filling was delicious and the steak was cooked perfectly.

Sketch Love

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These steak pinwheels were easy to make and very tasty. I used a flank steak and it turned out tender and juicy. The spinach and cheese filling was also very flavorful.

Moky Modo

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I made these steak pinwheels for my family and they loved them! The meat was cooked perfectly and the spinach and cheese filling was delicious. I will definitely be making these again.