Every Friday night is burger night at our house. The tomatoes add fresh flavor and the cool spinach dip brings it all together. We often skip the buns and serve these over a bed of grilled cabbage. -Courtney Stultz, Weir, Kansas
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Combine first six ingredients. Add beef; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties., Place burgers on an oiled grill rack or in a greased 15x10x1-in. pan. Grill, covered, over medium heat or broil 4-5 in. from heat until a thermometer reads 160°, 4-5 minutes per side. Grill buns, cut side down, over medium heat until toasted. Serve burgers on buns; top with spinach dip, tomatoes and lettuce.
Nutrition Facts : Calories 389 calories, Fat 17g fat (6g saturated fat), Cholesterol 125mg cholesterol, Sodium 737mg sodium, Carbohydrate 29g carbohydrate (7g sugars, Fiber 4g fiber), Protein 29g protein. Diabetic Exchanges
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D Jay wiz Mats
[email protected]The spinach tomato burgers were a great way to use up leftover spinach and tomatoes. They were also a hit with my kids!
Pimana Watanpoor1
[email protected]I made these burgers for a potluck and they were gone in minutes! Everyone loved them and asked for the recipe.
Mahendra Bohara
[email protected]These burgers were amazing! I loved the combination of spinach and tomatoes. I will definitely make them again.
WhiteZach CR
[email protected]I'm always looking for new burger recipes and this one didn't disappoint. The spinach tomato burgers were moist and flavorful, and the sauce was the perfect complement.
Habil Gaming
[email protected]Yum! The spinach tomato burgers were a big hit with my friends. They were so juicy and flavorful.
Nyabwori Doreen
[email protected]These burgers were so easy to make and they turned out so delicious! I will definitely be adding them to my regular dinner rotation.
Maria Riaz
[email protected]My family raved about the spinach tomato burgers. I will definitely make them again.
Ahmed Zaman
[email protected]I've made these burgers several times now and they're always a winner. I love the addition of spinach and tomatoes, it gives them a nice fresh flavor.
official Bboy
[email protected]The spinach tomato burgers were a hit at our party last night! Everyone loved them, even the picky eaters.
Yam Bahadur Gurung
[email protected]Just tried the spinach tomato burgers for dinner, they were great! The combination of spinach, tomatoes, and cheese was perfect.