Steps:
- In large bowl, mix together ground turkey, spinach and taco seasoning with hands until blended. Form burger mixture into 5 patties. Preheat large skillet over medium-high heat (or preheat grill pan or outdoor grill). Coat grill/pan with nonstick cooking spray and add burgers. Cook 6-8 minutes per side, or until burgers are no longer pink in the center.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #poultry #easy #turkey #meat
You'll also love
Safiyo Abshir
[email protected]These burgers were delicious! I love the combination of spinach and turkey. They're also really easy to make.
Nathan Matcovich
[email protected]Meh.
Mwayi Mchuchu
[email protected]These burgers were a bit dry for my taste, but they were still good. I think I'll try adding some more moisture next time, maybe some grated zucchini or applesauce.
Susan Winschel
[email protected]I was skeptical about these burgers at first, but I was pleasantly surprised. They were really good! The spinach and turkey combined to make a flavorful and moist burger.
Daniel Croteau
[email protected]I've made these burgers several times now, and they're always a crowd-pleaser. They're easy to make and cook, and they're always juicy and delicious.
Kiki Riki
[email protected]These burgers were a hit with my family! They were moist and flavorful, and the spinach added a nice pop of color and nutrition. I will definitely be making these again.