SPINACH/ARUGULA SALAD WITH TOMATOES, PARMESAN AND LEMON VINAIGRETTE
Yield people
Number Of Ingredients 9
Steps:
- 1. Squeeze lemon into small bowl. Whisk in olive oil, water, salt and pepper. Set aside. 2. Toast pine nuts 3. Dice tomatoes into 1/4 inch dice. Place spinach/arugula into bowl along with diced tomatoes and pine nuts. Shave cheese over salad. 4. Toss with dressing just before serving
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redwillow
[email protected]Overall, I really enjoyed this salad. It's a great way to get your daily dose of veggies and it's also very flavorful.
Sl4nzq
[email protected]This salad is a bit pricey to make, but it's worth it for a special occasion.
Shaun Griffin
[email protected]I'm not a huge fan of arugula, but I really enjoyed this salad. The lemon vinaigrette really balanced out the peppery flavor of the arugula.
Fatimah Fatimah
[email protected]This is a great salad to make ahead of time. It will keep well in the refrigerator for a few days.
sumon shil
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
Jibon mahmud
[email protected]This salad is a great way to sneak some extra veggies into your diet.
MD Upsar
[email protected]I made this salad for a picnic and it was a big hit! It's easy to transport and it held up well in the heat.
Ikechukwu Emmanuel
[email protected]This salad is a great way to use up leftover roasted vegetables.
Erne
[email protected]I love the combination of flavors in this salad. The spinach and arugula are peppery, the tomatoes are sweet, and the Parmesan and lemon vinaigrette add a nice tang.
mervat rahal
[email protected]This salad is a great way to get your kids to eat their greens.
M. Shaheen
[email protected]I added some grilled chicken to this salad for a more substantial meal.
Reiha Ali
[email protected]This salad is a great way to use up leftover spinach and arugula.
Mustapha Muhammad lawan
[email protected]I love how easy this salad is to make. It's a great way to get my daily dose of veggies.
Gaming Nishan
[email protected]This salad is so refreshing and light, it's perfect for a summer lunch or dinner.
Monty Banik
[email protected]The dressing is amazing! I could drink it straight from the bottle.
Jeanette Misner
[email protected]This is my new favorite salad! It's so easy to make and it's always a crowd-pleaser. I love that I can use whatever greens I have on hand.
sher sher m
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor combination and the dressing was a perfect complement to the greens.
Wasimkhan Wasimkhan
[email protected]This salad is incredibly refreshing and flavorful! The combination of spinach, arugula, tomatoes, Parmesan, and lemon vinaigrette is a winner. I especially love the tangy dressing, which really brightens up the salad.