SPLENDA STRAWBERRY BLUEBERRY SMOOTHIE
I had some strawberries that were very ripe and a bit mushy, so I decided to place them in the blender to make a quick fruity smoothie for lunch. Delicious! *Note: Cooking time is Blending time.
Provided by AcadiaTwo
Categories Smoothies
Time 4m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Place all ingredients in blender and blend for 1 minute, and then press the liquify button for another minute or until mixture is the consistency you like.
- Enjoy.
Nutrition Facts : Calories 300.9, Fat 1.9, SaturatedFat 0.1, Sodium 6.8, Carbohydrate 72.5, Fiber 9.8, Sugar 52.5, Protein 4.8
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itx Subhan06
itx.s@gmail.comThis smoothie is a great way to get my daily dose of fruits and vegetables. It's delicious and nutritious, and it's easy to make.
Lovelylisang Rai
r.lovelylisang@gmail.comI love that this smoothie is so versatile. I can use any kind of fruit I have on hand, and I can adjust the sweetness to my liking.
Merob eyuel
m_eyuel93@gmail.comThis smoothie is the perfect way to cool down on a hot summer day. It's refreshing and delicious, and it's packed with nutrients.
Zoja Bikova
zb@gmail.comI made this smoothie for my kids and they loved it! They said it was the best smoothie they've ever had. I'm so glad I found this recipe.
Faustina Sagoe
faustina@hotmail.co.ukI added a handful of spinach to my smoothie and it was still delicious. I love that I can sneak in some extra veggies without sacrificing taste.
Juwayriya Mahomed
j1@gmail.comI'm on a diet, so I used Greek yogurt instead of regular yogurt. It turned out great! The Greek yogurt made the smoothie more filling and satisfying.
Tony Joyce Amanda
j.tony60@aol.comI didn't have any Splenda, so I used honey instead. It turned out great! The honey added a subtle sweetness that I really enjoyed.
Onenceba Mondleki
monenceba@yahoo.comI'm allergic to dairy, so I used almond milk instead of cow's milk. It turned out great! The almond milk added a nutty flavor that I really enjoyed.
Zain Afzal
azain22@yahoo.comThis smoothie is so easy to make and it's so delicious. I love that I can use fresh or frozen fruit. It's the perfect way to start my day.
Hasibur Rohoman
r_hasibur79@gmail.comI made this smoothie for my friends and they all loved it. They said it was the perfect summer drink. I'm so glad I found this recipe.
Siu Edmon
edmon.s10@hotmail.comI added a scoop of protein powder to my smoothie and it was the perfect post-workout snack. It was filling and satisfying, and it helped me recover from my workout.
Khairul Alif
a@aol.comI didn't have any strawberries on hand, so I used raspberries instead. It turned out great! The raspberries added a tart flavor that I really enjoyed.
Cole Pichie
pichie.cole1@hotmail.co.ukThis smoothie was a bit too sweet for my taste. I think I'll use less Splenda next time. Other than that, it was a good smoothie.
Angel Simi
a.simi2@yahoo.comI'm not a big fan of smoothies, but this one was really good. The strawberries and blueberries were fresh and sweet, and the Splenda made it just sweet enough. I'll definitely be making this again.
Abebu Wende
w-a@hotmail.comThis smoothie is amazing! I love the combination of strawberries and blueberries. The Splenda adds just the right amount of sweetness. I will definitely be making this again and again.
Wilson's Rabopape
r_w@yahoo.comI've made this smoothie several times now and it's always a hit. It's the perfect way to start my day or to cool down on a hot afternoon. I highly recommend it!
Nathan Villarreal
n_v53@hotmail.comI'm always looking for new and healthy breakfast recipes, and this smoothie is a great option. It's packed with nutrients and it's really easy to make. I'll definitely be adding this to my regular breakfast rotation.
Sardaraliswati 1122
1-sardaraliswati@gmail.comI made this smoothie for my kids and they loved it! They said it was the best smoothie they've ever had. I'm so glad I found this recipe.
Nakanjako Scovia
nakanjako-s@yahoo.comThis smoothie was a delicious and refreshing treat! The combination of strawberries, blueberries, and Splenda was perfect, and the yogurt and milk made it creamy and smooth. I'll definitely be making this again.